Sambhu Rai's
email & phone

Current Position:

Senior Chef de Parties at Merivale

Experience:

15 years

Location:

Australia

How to contact Sambhu Rai

Last updated:2021-08-21

r*****u@merivale.com

+61-***-***-6944

Work Experience

Senior Chef de Parties at Merivale

May 2019 - Current

Chef De Partie at Merivale

Sep 2017 - May 2019

Demi Chef de Partie at Kempinski Group(5 star hotel), In Room Dining kitchen & Pool bar restaurant

May 2015 - Sep 2017

commis 1 at Emirates Palace hotel(5 star hotel), Garde manger Kitchen

Apr 2014 - Apr 2015

commis 2 at Emirates Palace Hotel(5 star hotel), fine dining seafood resturent(sayad)

Mar 2013 - Mar 2014

Diploma in Culinary Arts / Chef traning at Academic of Culinary Arts and Hospitality Management, Nepal

Feb 2010 - Oct 2012

Sambhu Rai started working in 2010, then the employee has changed 4 companies and 5 jobs. On average, Sambhu Rai works for one company for 2 years 7 months.

Education

diploma at academy of culinary arts

diploma at Academy of culinary arts

diploma at academy if culinary arts

Current Company Information Merivale

Name: Merivale

Speciality: Hospitality, Restaurants, Bars, Events, Fine Dining, Casual Dining, Culinary, Chefs, Operations, Wine, Cocktails, Beer, Coffee, Marketing, Sales, Technology, Logistics, Reservations

Location: Sydney, NSW, Australia

Employees: 1000-5000

Description: At Merivale, we aim to bring a little magic into the everyday. We are driven to deliver unique and memorable experiences to every person who steps into one of our venues. Owned an...