Current Position:
Packaging Manager - Can Lines 62/64 at Anheuser-BuschExperience:
12 yearsLocation:
Rolla, MissouriMar 2025 - Current
Nov 2024 - Mar 2025
Aug 2023 - Nov 2024
Feb 2023 - Aug 2023
Jun 2021 - Feb 2023
Jan 2021 - Jun 2021
Mar 2020 - Jan 2021
Jan 2020 - Mar 2020
Jan 2017 - Dec 2019
Jan 2019 - Aug 2019
Jan 2018 - Dec 2018
Nov 2017 - Nov 2018
May 2018 - Aug 2018
Sep 2013 - Aug 2016
Missouri University of Science and Technology
Name: Anheuser-Busch
Speciality: Beer, Sales, Marketing, Supply, Manufacturing, Quality, Finance, Human resources, Procurement, Logistics, Brewing, Packaging, Innovation, Branding
Location: St. Louis, MO, United States
Employees: 10000+
Description: Anheuser-Busch is a brewery business that specializes in beer production and offers beer catering for parties and party planning facilities....
How long has Kyle Barton been working as a Packaging Manager - Can Lines 62/64?
Kyle Barton's total experience in various companies as a Packaging Manager - Can Lines 62/64 6 months.What is Kyle Barton's minimum period of employment in the companies?
Kyle Barton's minimum period of employment in various companies is 2 months.What is Kyle Barton's average duration of employment for different companies?
On average, Kyle Barton works for one company for 1 year 1 monthWhat industries has Kyle Barton worked in?
Kyle Barton works in the Food & Beverages. Previously, Kyle Barton worked in the Higher Education, and Building Materials, and , and Market Research, and Consumer Goods.What positions has Kyle Barton held before?
Previously, Kyle Barton worked as a Brewery Maintenance Manager, and Reliability Manager - Can Lines 61/63, and Process Technical Expert - Packers, and Can Line 61 BPM, and Autonomous Operations Manager.How do I contact Kyle Barton?
Kyle Barton's email address is k***b@anheuser-busch.com, phone number is +1-***-***-3560. Sign up to get contact details.Who is the President & CEO of the Anheuser-Busch?
The President & CEO of the Anheuser-Busch is Michel DoukerisFind email for 850M+ professionals