Arulkumar

Arulkumar: Email & Phone Number

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Food and Beverage Manager at Hotel Hills Hosur|Vellore, Tamil Nadu, India

Position:

Food and Beverage Manager at Hotel Hills Hosur

Location:

Vellore, Tamil Nadu, India

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Last updated: 2026-04-25
Updated: 2026-04-25

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Work Experience 18 years

Food and Beverage Manager at Hotel Hills Hosur

Jun 2022 - Current

Supervisor at Ginza Restaurants LLC

Jan 2017 - Oct 2021

Restaurant Captain at RAK Hospitality Holding LLC

Oct 2015 - Jan 2017

Senior Waiter at AL HAMRA MARINA YACHT CLUB

Aug 2013 - Apr 2015

Senior Waiter at ocean spray

Jul 2010 - Jun 2012

Waiter at Hotel Mass

May 2008 - Jul 2010

Arulkumar started working in 2008, then the employee has changed 5 companies and 4 jobs. On average, Arulkumar works for one company for 2 years 8 months.

Their professional focus is Banquets, Briefing, and Budgeting across 3 core areas.

Education

Diploma in Food and Beverage Service at State Institute of Hotel Management

Govt Hsc School

Bsc Hotel management & tourisam at Annamalai University

Skills

Food Safety, Hospitality Industry, Tourism, Budgeting, Hotel Management, Menu Development, Food & Beverage, Customer Service, Restaurant Management, Continuous Improvement

Frequently Asked Questions

SignalHire found a verified business email address for Arulkumar: ****@gmail.com.
SignalHire found a verified phone number for Arulkumar: +91-***-***-0109.
You can reach Arulkumar through SignalHire by unlocking their verified email and direct phone number (free signup, no credit card needed). SignalHire is the fastest route if you need their contact details immediately.
Arulkumar has 18 years of professional experience. They have held roles including Supervisor, Restaurant Captain, and Senior Waiter at companies such as Ginza Restaurants LLC, RAK Hospitality Holding LLC, and AL HAMRA MARINA YACHT CLUB. Their education includes Diploma in Food and Beverage Service from State Institute of Hotel Management, and Govt Hsc School.
Yes. Arulkumar's SignalHire profile was last updated on 25 April 2026, reflecting their current position as Food and Beverage Manager at Hotel Hills Hosur.

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