Rod 'N' Reel Resort Information
Contact top employees from
Rod 'N' Reel Resort
Summary
The Rod 'N' Reel Resort is a boutique property nestled along the western shore of the Chesapeake Bay. Our waterfront vista lends itself to a wide variety of activities. We have taken advantage of o...Show more
Industries
Hospitality
Headquarters Location
Employees Size
200-500 employees
Employees Turnover 3 quarter 2025
Number of employees switched from or switched to
Total number all of employee turnover
Length of Employment
Employee tenure at Rod 'N' Reel Resort shows a diverse range of experience levels:
7% have been with the company for less than 1 year14% for 1–2 years14% for 3–4 years18% for 5–7 years14% for 8–10 years32% have over 11 years of service at Rod 'N' Reel ResortEx-employees positions
In Company
In New Company
Contact top employees from
Rod 'N' Reel Resort
Kyung Soo Carroll
Resort Executive Chef
Jason Handley
Chef De Cuisine
Michael Harper
Guest Services Agent
Courtney Horsmon
Food And Beverage Supervisor
CoraJo Tozzolo
Executive Assistant & Business Operations Specialist
Nasir Abdulghany
Line Cook I
George Taylor
Hotel Manager
Mark Giangiulio
Chief Operating Officer
Jamar Brown
Dishwasher
Brandie Franklin
Food and Beverage Manager
Marybeth Waldorf
Bartender
Dylan Cochran
Bartender
Olivia Allie
Marketing Coordinator
Brooklyn Paton
Food Server
Jaisen Logan
Cash Specialist
Maya Grace
Sales Assistant
Brieana Echols
Environmental Service Attendant
Sarah Brown
Server
Nicholas Werner
Front Desk Staff
Eric Latimore
Bartender
Ashley LaHaie
Human Resources Manager
Kaitlyn Brown
Server/Bartender
Braeden Sawyer
Game Floor Clerk
Peyton Lanham
Marketing Manager
Matthew Magee
Server
Jordan Colbert
Line Cook
Gary Thomas
Food and Beverage Manager
John Darling
Floor Clerk
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FAQ
Rod 'N' Reel Resort operates in the Hospitality industries. More details can be found on the official website: rnrresortmd.com.
The headquarters of Rod 'N' Reel Resort are located in Chesapeake Beach, United States.
Rod 'N' Reel Resort currently employs 200-500 people.
