Lancer Hospitality Group Information
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Lancer Hospitality Group
Summary
Lancer Hospitality Group is a private company that has been in the industry for 50 years. The company currently specializes in the Hospitality area. The position of the General Manager is occupied by Todd Koshenina. Its headquarters is located at Mendota Heights, Minnesota, USA. The number of employees ranges from 100 to 250. The annual revenue of Lancer Hospitality Group varies between 25M and 100M. To connect with Lancer Hospitality Group employee register on SignalHire.
Organization Website | lancerhospitality.com |
Social Links |   |
Phone Number | 651-493-2880 |
Industries | |
Headquarters Location | 101 N Tryon St Suite 525, Charlotte, North Carolina, 28202 US |
Employees Size | 1000-5000 employees |
Specialties | foodservice, catering, retail, visitor dining, facilities management, hospitality, retail merchandise, sustainability, restaurant management, restaurant dining, cultural attractions, golf courses, zoos, museums, aquariums, colleges, senior dining, business, k-12 |
SIC Code | 5990 |
DMA Code | Twin Cities |
Founded | 1976 |
Estimated Annual Revenue | $25M - 100M |
Operating Status | Subsidiary |
Competitors
Founded | Type | Employees | Revenue | Funding | |
|---|---|---|---|---|---|
| 2006 | Privately Held | 25 - 100 | 2.5M | $2M | |
| 1981 | Privately Held | 100 - 250 | 137.5M | $0 | |
| 2012 | Privately Held | 25 - 100 | 3.6M | $0 | |
| 1987 | Privately Held | 100 - 250 | 33.5M | $0 |
Employees Turnover 4 quarter 2025
Number of employees switched from or switched to
Total number all of employee turnover
Length of Employment
Employee tenure at Lancer Hospitality Group shows a diverse range of experience levels:
2% have been with the company for less than 1 year6% for 1–2 years8% for 3–4 years16% for 5–7 years12% for 8–10 years57% have over 11 years of service at Lancer Hospitality GroupEx-employees positions
In Company
In New Company
Contact top employees from
Lancer Hospitality Group
Tom Jacobson
Cook
Tony Arvidson
Regional Vice President
Aaron Meraz
Head Chef
Darilyn Grayson
Kitchen Manager
Thomas Gerencser
Food and Beverage Manager
Josh Rippentrop
Kitchen Manager
Rick Brass
Pastry Chef
Jonatan McMurtrie
Cashier & Customer Service
Ali VanNest
Regional Director
Christian Shores
Chef
Avis Correa
Cashier
Ryan ONeill
Food Service Proffesiona
Kyle Baribeau
Catering Manager
Aaron Follmer
Baker
Alesha Sanders
Catering Sales Associate
Tom Straub
Director of Culinary Development
Paul Porada
Barista
Cory Franklin
General Manager
Kimberly Flemming
Food and Beverage Director / General Manager
Amanda Elliott
Warehouse Worker
Haley Sigler
Food Service Supervisor
Ashley Steele
Food and Beverage Director
Michael Aiken
General Manager/Executive Chef
Aiden Balow
Lead
Jack Bovee
Bartender
Lexiana Petty
Barista
Adrianna Lopez
Front of House Supervisor
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FAQ
Lancer Hospitality Group operates in the Service industry industries. More details can be found on the official website: lancerhospitality.com.
The headquarters of Lancer Hospitality Group are located in Charlotte, United States.
The current CEO of Lancer Hospitality Group is Todd Koshenina
You can contact Lancer Hospitality Group by phone at 651-493-2880.
Lancer Hospitality Group currently employs 1000-5000 people.
Lancer Hospitality Group's revenue is approximately 35M.
Well-known competitors of Lancer Hospitality Group include Culinary Services Group, Taher, Inc., Cotton Logistics and New Horizon Foods, Inc..
