Davis Food Co-op Information
Contact top employees from
Davis Food Co-op
Summary
Davis Food Co-op is a private company. The company currently specializes in the Retail area. Its headquarters is located at Davis, California, USA. The number of employees ranges from 25 to 100. The annual revenue of Davis Food Co-op varies between 5.0M and 25M. To connect with Davis Food Co-op employee register on SignalHire.
Industries
Retail
Headquarters Location
Employees Size
100-200 employees
Specialties
Delicious food, Wellness Remedies, Organic food, Cheese, Artisanal Bread, Wine & Spirits, Craft Beer, Plant-based Alternatives, In-House Butcher, Sustainable Seafood, Sushi, Cruelty-free Cosmetics, Grass-fed Protein, Bulk Foods, Deli, Catering, Co-operative Principles, Local Products
DMA Code
Sacramento Metropolitan Area
Founded
1972
Estimated Annual Revenue
$5.0M - 25M
Operating Status
Independent Company
Employees Turnover 3 quarter 2025
Number of employees switched from or switched to
Total number all of employee turnover
Current employees switched from
Length of Employment
Employee tenure at Davis Food Co-op shows a diverse range of experience levels:
5% have been with the company for less than 1 year7% for 1–2 years10% for 3–4 years17% for 5–7 years15% for 8–10 years46% have over 11 years of service at Davis Food Co-opEx-employees positions
In Company
In New Company
Contact top employees from
Davis Food Co-op
Laura Sanchez
General Manager
Vincent Ortiz
Point of Sale & Receiving Manager
Keiko Yoshimoto
HR Manager
laura luther
Wellness Specialist
Briza Ramirez
Board Chair, Nominating Committee, Davis Food Co-op
Beth Tausczik
Store Manager
Simon Sharp
Clerk
regina schmidt
Clerk 3 supervisor
Ivan Nikolic
Produce Specialist
River Burkart
Wellness Specialist
Kylie Morrow
Marketing and Merchandising Specialist
Kathryn French
Kitchen Supervisor
Molly McMahon
Cashier
Jonathon Chase Brunson
Beer, Wine and Cheese Specialist
Jesse Keenan
Food Preparation Worker
Dave Reynolds
Employee
Gustave Cirhigiri
Member Board of Directors
Leslie Otento Barron
Cashier
Martin Alonso Vega
Bookkeeper
Kari Alexander
Cashier
Lili Armstrong
Wellness Specialist
Rachel Lagomarsino
Produce Clerk
Anna Lopez
Education and Outreach Specialist
James Galera
Fresh Operations Manager
Chris Brandstetter
Clerk II
Sandra Warren
Store Manager
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FAQ
Davis Food Co-op operates in the Retail industries. More details can be found on the official website: davisfood.coop.
The headquarters of Davis Food Co-op are located in Davis, United States.
You can contact Davis Food Co-op by phone at (530) 758-2667.
Davis Food Co-op currently employs 100-200 people.
Davis Food Co-op's revenue is approximately 5M.
