CTI Foods Information
Contact top employees from
CTI Foods
Summary
CTI Foods is a private company that has been in the industry for 22 years. The company currently specializes in the Food Production, Food Processing, Baked Goods, Frozen & Prepared Foods areas. The position of the President & CEO is occupied by Mike Buccheri. Its headquarters is located at Wilder, Idaho, USA. The number of employees ranges from 1.0K to 5.0K. The annual revenue of CTI Foods varies between 500M and 1.0B. To connect with CTI Foods employee register on SignalHire.
Industries
Food Production
Headquarters Location
Employees Size
1000-5000 employees
Specialties
Culinary Solutions, Manufacturing, Chef Innovation, Food Quality, Quick Service Resturaunts
SIC Code
2030
DMA Code
Boise Metropolitan Area
Founded
2003
Estimated Annual Revenue
$500M - 1.0B
Operating Status
Acquired
Competitors
Founded | Type | Employees | Revenue | Funding | |
|---|---|---|---|---|---|
| 1885 | Public Company | 10K - 50K | 30.4B | $1.3B | |
| 2013 | Public Company | 10K - 50K | 9.1B | $330K | |
| 1970 | Public Company | 50K - 100K | 51.3B | $0 | |
| 1972 | Public Company | 5.0K - 10K | 2.5B | $0 | |
| 1922 | Privately Held | 1.0K - 5.0K | 3B | $0 | |
| 1888 | Public Company | 5.0K - 10K | 17.2B | $0 | |
| 1906 | Privately Held | 1.0K - 5.0K | 4B | $0 | |
| 1921 | Privately Held | 1.0K - 5.0K | 1B | $0 | |
| 1976 | Privately Held | 10K - 50K | 30B | $0 | |
| 1870 | Public Company | 10K - 50K | 27.3B | $0 | |
| 1875 | Public Company | 10K - 50K | 16.7B | $0 | |
| 1935 | - | 100 - 250 | 150M | $0 | |
| 1894 | - | 10000+ | - | $- | |
| 1919 | - | 1000-5000 | - | $- | |
| 1897 | - | 10000+ | - | $- | |
| - | - | 1000-5000 | - | $- | |
| - | - | 10000+ | - | $- |
Employees Turnover 3 quarter 2025
Number of employees switched from or switched to
Total number all of employee turnover
Current employees switched from
Length of Employment
Employee tenure at CTI Foods shows a diverse range of experience levels:
1% have been with the company for less than 1 year4% for 1–2 years17% for 3–4 years25% for 5–7 years17% for 8–10 years37% have over 11 years of service at CTI FoodsEx-employees positions
In Company
In New Company
Contact top employees from
CTI Foods
Jason Lansdell
Protein Procurement Manager
Joseph Jones
Director of Operations
Krystal Tyler
Sales Director
Anthony Gonzalez
Vice President of Engineering & EHS
Courtney Morgan
Senior Vice President Human Resources
Phillip Sanders
Vice President of Sales
Kellie Maggard
Human Resources Associate
Phil Rominger
Production Manager
Andrew Charles
Director of Finance
Roxy Medley
Director, Sales
Christina Beauchamp
Shipping Administration
Ricquita Townsend
Human Resources Director
Mike Munoz
Manager of Supply Planning
Neil Ylanan
SVP Food Safety and Quality - Chief Food Safety Officer
Bridget Little
Retail Project Manager
John Tunstall
Sales & Operations Planning
Mary Johnson
Accounts Payable Manager
Corey Arrick
President & COO
Craig Willard
Director, Sales and Corporate Accounts
Francoise Law
Financial Planning and Analysis- Manager
Ivan Bowman
Area Manager
Dave Kubosumi
VP Engineering
Jacob Keeling
Maintenance Technician (Ammonia Refrigeration)
Jose Hurtado
Shift Manager
Pam Cardinale
Director - Finance
Dustin Tharp
Lead process specialist
Lori Leavitt DeMond
Administration Assistant
Similar Companies
FAQ
CTI Foods operates in the Food Production industries. More details can be found on the official website: ctifoods.com.
The headquarters of CTI Foods are located in Southlake, United States.
The current CEO of CTI Foods is Mike Buccheri
CTI Foods currently employs 1000-5000 people.
CTI Foods's revenue is approximately 700M.
Well-known competitors of CTI Foods include Performance Food Group, SpartanNash, Sysco and Reinhart Foodservice.
