ChefSteps: Detailed Company Information & Corporate Profile
Summary
ChefSteps, founded in 2012, is a Seattle‑based food services firm that delivers online education and cooking school programs centered on recipes. With a core team of 10 to 50 employees, the company operates as a subsidiary and generates revenue between $10 million and $50 million.
Key leadership includes Product Owner Maxine Williams; Copywriter Eliza; Project Manager Kole Farrise; Technical Support Q/A Engineer Monty Emken; Lead Editor and Writer Sho Spaeth; Senior Embedded Software Engineer Anthony Nielsen; Editor Rachel Ng; Community Manager A Lorraine Esterling; Editorial Director Sasha Marx; Creative Lead Video Editor Josh Manley; and Motion Designer Vivian Cho. The company serves the Seattle Metropolitan Area and is classified under SIC code 7372.
| ChefSteps Website | ui.chefsteps.com |
| Social Links |  |
| Phone Number | 1-866-273-8455 |
| Industries | |
| ChefSteps Headquarters Address | 1501 Pike Place, Seattle, WA, 98101 US |
| Company Size | 10-50 employees |
| Specialities & Services | Online Education, Recipes, Cooking School |
| SIC Code | 7372 |
| NAICS Code | 334614 Software and Other Prerecorded Compact Disc, Tape, and Record Reproducing, 511210 Software Publishers |
| DMA Code | Seattle Metropolitan Area |
| Founded | 2012 |
| Estimated Annual Revenue | $10M - 50M |
| Operating Status | Subsidiary |
| Updated: | 2026-09-22 |
Competitors
Name | Founded | Type | Employees |
|---|---|---|---|
| 2013 | Privately Held | 25 - 100 | |
| 2012 | Public Company | 1.0K - 5.0K | |
| 2005 | Privately Held | 25 - 100 | |
| 2013 | Privately Held | 25 - 100 |
Estimated Website Traffic
The chart shows a growth in traffic to the chefsteps.com website. In August, traffic increased to 228903, compared to 217256 in the previous month. The highest traffic in 2026 was recorded in January, reaching 392974 visits.
Workforce Turnover
Number of employees switched from or switched to
Departmental sample breakdown
Length of Employment
ChefSteps's workforce includes employees across a wide range of tenure levels.
11% have been with the company for 1 to 2 years11% have been with the company for 3 to 4 years11% have been with the company for 5 to 7 years33% have been with the company for 8 to 10 years33% have been with the company for more than 11 years
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ChefSteps Corporate Information: FAQ
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