Blue Apron Overview
Contact top employees from
Blue Apron
Summary
Blue Apron is a public company that has been in the industry for 13 years. The company currently specializes in the Food & Beverages, Food Distributors areas. The position of the President & CEO is occupied by Linda Findley Kozlowski. Its headquarters is located at New York, New York, USA. The number of employees ranges from 1.0K to 5.0K. The annual revenue of Blue Apron varies between 100M and 500M. Total funding of the company - $572.5M. To connect with Blue Apron employee register on SignalHire.
Blue Apron industries
Food & Beverages
Headquarters Location
Blue Apron Employees Size
1000-5000 employees
SIC Code
2030
DMA Code
New York Metropolitan Area
Founded
2012
Estimated Annual Revenue
$100M - 500M
Operating Status
Independent Company
Contact Blue Apron
Organization Website
Social Links
Contact Email
contact@blueapron.com
Phone Number
16468914349
Blue Apron Competitors
Founded | Type | Employees | Revenue | Funding | |
|---|---|---|---|---|---|
| 2015 | Privately Held | 1.0K - 5.0K | 43.9M | $37.7M | |
| 2011 | Privately Held | 5.0K - 10K | 500M | $901M | |
| 1997 | Public Company | 1.0K - 5.0K | 635.6M | $129.8M | |
| 2013 | Privately Held | 1 - 25 | 14M | $3M | |
| 2010 | Privately Held | 25 - 100 | 25M | $26.9M | |
| 2012 | Privately Held | 500 - 1.0K | 107.2M | $211.3M | |
| 2010 | Privately Held | 250 - 500 | 25M | $47M | |
| 2012 | Privately Held | 25 - 100 | 3M | $2M | |
| 1989 | Public Company | 1.0K - 5.0K | 385.8M | $73M | |
| 2012 | Privately Held | 100 - 250 | 41M | $120.3M | |
| 2016 | Privately Held | 25 - 100 | 2M | $26M | |
| 2004 | Public Company | 1.0K - 5.0K | 2B | $276.6M | |
| 2013 | Privately Held | 100 - 250 | 80M | $0 | |
| 2014 | Privately Held | 1 - 25 | 4M | $0 | |
| 2004 | Privately Held | 250 - 500 | 15M | $0 | |
| 2000 | - | 25 - 100 | 7M | $0 | |
| 2013 | - | 1000-5000 | - | $- | |
| 2012 | - | 100-200 | - | $- | |
| 2012 | - | 100-200 | - | $- | |
| 2014 | - | 1000-5000 | - | $- | |
| - | - | 1000-5000 | - | $- | |
| - | - | 10000+ | - | $- | |
| - | - | 1000-5000 | - | $- | |
| - | - | 10000+ | - | $- | |
| - | - | 10000+ | - | $- |
Blue Apron Revenue
Annual Revenue
481.4M
Revenue dynamics are not stable. After growth in Q4 2020 and Q1 2021, there is a decline in revenue in Q2 2021. As a result, the company's quarterly revenue increased by 11.8M - from 112.3M in Q3 2020 to 124.0M in Q2 2021.Blue Apron Funding
By Q2 2017, Blue Apron has participated in at least 5 funding rounds and has raised a minimum of 572.5M. Funding increased noticeable in Q2 2017 — by 244.5M compared to the previous Q2 2015. Blue Apron raised the least in Q1 2013 at 3.0M, while the most successful funding round in Q2 2017 raised 379.5M.
Traffic on Blue Apron Company’s website
Blue Apron Employees Turnover 2 quarter 2025
Number of employees switched from or switched to
5Total number all of employee turnover
< 2joined positions
< 3joined positions
Ex-employees switched to
Number of employees by department
2Total number all of employee turnover
< 1Head of Legal
< 1Design Lead
Ex-employees positions
In Company
Head of Legal
1
Design Lead
1
In New Company
1
Operations Manager
1
Associate General Counsel
1
Chief Revenue Officer (CRO)
1
SVP of Finance & Accounting
Head of Legal
1
Design Lead
1
Operations Manager
1
Associate General Counsel
1
Chief Revenue Officer (CRO)
1
SVP of Finance & Accounting
1
Contact top employees from
Blue Apron
Shaun White
Kitchen Assistant
Trenton Going
Software Engineer
Tiffany Jen
Design Lead
Kate Mulvihill
Senior Manager, Financial Reporting & Accounting
Daniel Braun
Creative Operations
Jorden Malazzo
Director, Ecommerce - Product
Malika Shahrawat
Software Engineer
Quinton Pierce
locksmith/miantanance
Tandica Hicks
Quality Assurance Associate
Sadie Duffy
Senior Buyer of Internal/External Packaging
Rachel Kirbabas
Marketing Manager
Dominick Howard
Senior Marketing Manager, Paid Social
Alexander Cheung
Senior Manager, Email and Lifecycle Marketing
Christine Kim
Senior Manager, Performance Marketing
Theodore Anoje
Senior Associate III, Email/Lifecycle Marketing
Toya Tanner
Packer
Jacqueline Lo
Software Engineer
Joe Mascolo
Production Supervisor
Heather Sachs RD
Director Nutrition and Regulatory Affairs
Joseph Meyers
Shift Supervisor/Area Manager
Shaan Batra
Software Engineer
Regan Mucha
Specialist
Juan Amparo
Inventory Control Specialist
Jeremy Adelson
Senior Director, Operational Excellence
Lauren Bernstein
Senior Culinary Editorial Manager
