Current Position:
Sous Chef at Pluma By Bluebird BakeryExperience:
15 yearsLocation:
Washington DC-Baltimore Area, United StatesJan 2020 - Current
Jan 2012 - Current
Jun 2016 - Nov 2016
May 2015 - Jun 2016
Sep 2013 - Aug 2014
Oct 2012 - May 2013
Nov 2011 - Aug 2012
Jul 2011 - Nov 2011
Jul 2010 - Jul 2011
Certificate at Lincoln Technical Institute, Columbia, MD
Camp Certificate at Kendall College
What is VICTORIA HART's minimum period of employment in the companies?
VICTORIA HART's minimum period of employment in various companies is 4 months.What is VICTORIA HART's average duration of employment for different companies?
On average, VICTORIA HART works for one company for 9 monthsWhat industries has VICTORIA HART worked in?
VICTORIA HART worked in the Restaurants, and Food Production.What positions has VICTORIA HART held before?
Previously, VICTORIA HART worked as a Owner/Personal Chef/Caterer, and Executive Pastry Chef, and Pastry Sous Chef, and Sous Chef, and Kitchen Manager.How do I contact VICTORIA HART?
VICTORIA HART's email address is ***@gmail.com, phone number is +1-***-***-8018. Sign up to get contact details.Who are VICTORIA HART's peers at other companies?
VICTORIA HART's peers at other companies are kevin hogan and Anthony Rossi and Shane BrownFind email for 850M+ professionals