Current Position:
Regional Culinary Lead ( GM ) - North & East. at SodexoExperience:
27 yearsLocation:
Delhi, IndiaSep 2023 - Current
Sep 2019 - Aug 2023
Sep 2016 - Aug 2019
Sep 2015 - Aug 2016
Apr 2010 - Oct 2015
Oct 2007 - Apr 2010
Aug 2004 - Sep 2007
Aug 2001 - Aug 2004
Feb 2000 - Aug 2001
Aug 1998 - Sep 1999
Bachelor's degree at Mangalore University
PUC at Vinoba Bhave University
10th, BSHS Sector 12
Name: Sodexo
Speciality: Corporate real estate, Food services, Facilities management, Catering, Workplace, Workplace Experience
Location: 92866 Issy les Moulineaux Cedex 9, France
Employees: 10000+
Description: Founded in Marseille in 1966 by Pierre Bellon, Sodexo is the leader in Food and Services, shaping better everyday experiences at every moment in life: work, heal, learn and play. T...
What is Santosh Kumar Mishra's minimum period of employment in the companies?
Santosh Kumar Mishra's minimum period of employment in various companies is 11 months.What is Santosh Kumar Mishra's average duration of employment for different companies?
On average, Santosh Kumar Mishra works for one company for 2 years 9 monthsWhat industries has Santosh Kumar Mishra worked in?
Santosh Kumar Mishra works in the Facilities Services. Previously, Santosh Kumar Mishra worked in the Hospitality.What positions has Santosh Kumar Mishra held before?
Previously, Santosh Kumar Mishra worked as a Regional Chef ( AGM ) - North & East, and Chef Manager ( Sr. Manager - Unit Manager ) - O P Jindal Global University, and Chef & Beverage - Cluster, and Executive Chef, F&B Manager., and Executive Chef.How do I contact Santosh Kumar Mishra?
Santosh Kumar Mishra's email address is k*******h@sodexo.com, phone number is +91-***-***-5028. Sign up to get contact details.Who is the CEO of the Sodexo?
The CEO of the Sodexo is Denis MachuelFind email for 850M+ professionals