Robin Turner

Robin Turner: Email & Phone Number

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Sous Chef at Global Hospitality Group|Melbourne, Victoria, Australia

Position:

Sous Chef at Global Hospitality Group

Location:

Melbourne, Victoria, Australia

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Last updated: 2026-09-15
Updated: 2026-09-15

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Work Experience 16 years

Sous Chef at Global Hospitality Group

Mar 2025 - Current

Sous Chef at Osaka World Expo

Mar 2025 - Current

Sous Chef at Osaka World Expo

Mar 2025 - Current

Casual Trainer at Wattle College

Aug 2023 - Mar 2025

Production Chef at City Larder

Nov 2022 - Aug 2023

Head Chef at Freelance, Consultancy, Agency

Jan 2018 - May 2021

Sous Chef at Ard Bia

Jan 2016 - Jan 2018

Head Chef at Coppersmith Hotel

Jun 2014 - Jan 2016

Head Chef at La Luna Bistro

Jul 2011 - Jun 2014

Chef de Partie at Sauterelle

May 2010 - Jun 2011

Robin Turner started working in 2010, then the employee has changed 8 companies and 4 jobs. On average, Robin Turner works for one company for 1 year 9 months.

Their professional focus is Charcuterie, Chef.io, and Coaching & Mentoring across 3 core areas.

Education

Certificate IV Training and Assessment at Melbourne Polytechnic

Certificate IV at Swiss Institute Australia

Certificate IV Apprenticeship of Commercial Cookery at William Angliss Institute of TAFE

Victorian Certificate of Education at Princes Hill Secondary College

Robin Turner Namesakes

Name
Company
Position
Robin Turner
Property Manager
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Robin Turner
Class A Commercial Transporter
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Robin Turner
Member Credit Solutions Manager
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