Robert Grupp

Robert Grupp: Email & Phone Number

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Executive Chef at Winston-Salem Marriott|West Palm Beach, Florida, United States

Position:

Executive Chef at Winston-Salem Marriott

Location:

West Palm Beach, Florida, United States

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Last updated: 2026-05-15
Updated: 2026-05-15

Found email addresses for Robert Grupp:

Business emails:
Personal emails:
g***@hotmail.com,
r***@yahoo.com,
r***@gmail.com

Found phones for Robert Grupp:

+1-323-***-**89,
+1-480-***-**32
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Work Experience 13 years

Executive Chef at Winston-Salem Marriott

Feb 2026 - Current

Corporate Executive Chef at Morse Restaurant Group

Jul 2022 - Nov 2025

Executive Chef at St. Croix yacht club

Feb 2020 - Jun 2022

Head Chef & Owner at Killer Tacos

Dec 2017 - Nov 2019

Executive Chef at 40 Strand Eatery

Jan 2016 - Nov 2017

Chef De Cuisine at The Buccaneer Resort

Nov 2013 - Jan 2016

Robert Grupp started working in 2013, then the employee has changed 5 companies and 3 jobs. On average, Robert Grupp works for one company for 2 years.

Their professional focus is Analytical Skills, Budget Constraints, and Budgeting across 3 core areas.

Education

AA Hospitality & Restaurant Operations Management at Auguste Escoffier School of Culinary Arts

Frequently Asked Questions

What is Robert Grupp's email address?

SignalHire found verified email addresses for Robert Grupp, both business and personal. Their business email is g****r@marriott.com, and personal emails include r***@aol.com, g***@hotmail.com, and r***@yahoo.com.

What is Robert Grupp's phone number?

SignalHire found multiple verified phone numbers for Robert Grupp: +1-480-***-**82, +1-323-***-**89, and +1-480-***-**32.

How do I contact Robert Grupp at Winston-Salem Marriott?

You can reach Robert Grupp through SignalHire by unlocking their verified email and direct phone number (free signup, no credit card needed). SignalHire is the fastest route if you need their contact details immediately.

What is Robert Grupp's professional background?

Robert Grupp has 13 years of professional experience. They have held roles including Corporate Executive Chef, Executive Chef, and Head Chef & Owner at companies such as Morse Restaurant Group, St. Croix yacht club, and Killer Tacos. Their education includes AA Hospitality & Restaurant Operations Management from Auguste Escoffier School of Culinary Arts.

Is Robert Grupp's contact information up to date?

Yes. Robert Grupp's SignalHire profile was last updated on 15 May 2026, reflecting their current position as Executive Chef at Winston-Salem Marriott in Winston Salem, North Carolina, United States.

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