Frederick Ngo

Frederick Ngo: Email & Phone Number

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Executive Chef at GOLFCREST COUNTRY CLUB|Pearland, Texas, United States

Position:

Executive Chef at GOLFCREST COUNTRY CLUB

Location:

Pearland, Texas, United States

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Last updated: 2024-12-31
Updated: 2024-12-31

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Work Experience 40 years

Executive Chef at GOLFCREST COUNTRY CLUB

Mar 2024 - Current

Sous Chef at 51 Gourmet Restaurant - Lakeside Country Club

Jun 2022 - Current

Executive Chef at Sugar Creek Country Club

Jun 2021 - Jun 2022

Chef Tournant at Margaritaville Resort Casino - Bossier City, La.

Mar 2021 - Jun 2021

Executive Kitchen Manager at Mike Anderson's Seafood Restaurant

Jul 2020 - Oct 2020

Executive Chef at The Country Club of Louisiana

Aug 2017 - Apr 2020

Executive Chef at Bamboo Asian Cafe - Margaritaville Resort & Casino

Jul 2016 - Aug 2017

Executive Chef at Jimmy's Seafood and Steak - Margartitaville Resort & Casino

May 2013 - Aug 2017

Chef de Cusine at Four Winds - Horseshoe Hotel & Casino

Jul 2008 - May 2013

Executive Chef at Ming Garden

Jul 2005 - Jun 2008

Executive Chef at Sorrel River Ranch Resort & Spa

Nov 2003 - Jul 2005

Executive Chef at PF1 Seafood & Grill House

Jan 2003 - Nov 2003

Executive Chef at Bayside Seafood & Steak House

Nov 2000 - Nov 2002

Executive Chef at Tokyo One Japanese Restaurant

May 1998 - Nov 2000

Executive Sous Chef at Hotel Inter Continental

May 1990 - May 1998

Executive Chef at Ironwood Country Club

Dec 1989 - May 1990

Banquet Chef at Plaza of the America's Hotel

Dec 1988 - Dec 1989

Executive Chef at Le Jardin Hotel

Mar 1988 - Dec 1988

Executive Sous Chef at Stephen F. Austin Hotel

Feb 1987 - Mar 1988

Executive Sous Chef at Hotel Jerome, Auberge Collection

May 1986 - Feb 1987

Frederick Ngo started working in 1986, then the employee has changed 19 companies and 6 jobs. On average, Frederick Ngo works for one company for 2 years 2 months.

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Other employees at GOLFCREST COUNTRY CLUB

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Amber
Waitress & Event Staff
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Sharita Rolle
General Manager
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David Pilsner
Director of Instruction
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Mitchell Deeson
Assistant Golf Professional
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Adam Hess
Golf Course Superintendent
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Armando Peralta
Food and Beverage Director
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Erika Sykes
Caterer's Aide
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Alex Montes
Director of Racquet Sports
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