Position:
Executive Sous Chef at Marriott International
Location:
Montgomery Village, Maryland, United States
Found email addresses for Richardson Joinvil:
Found phone for Richardson Joinvil:
Jul 2026 - Current
Jan 2024 - Jul 2026
Apr 2022 - Jan 2024
Jun 2019 - Apr 2022
Oct 2018 - Jun 2019
May 2016 - Oct 2018
May 2014 - May 2016
Their professional focus is Banquet Operations, Brand Compliance, and Budget Control across 3 core areas.
Richardson holds Alcoholic Beverage Regulation Administration (ABRA) License, Marriott Foundations of Leadership Certificate, and ServSafe Food Handler & Manager certifications and has been awarded CookSmart Culinary Challenge - 2nd Place
Associate's degree at Le Cordon Bleu College of Culinary Arts
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