Ömür Bayramoğlu

Ömür Bayramoğlu: Email & Phone Number

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Chef De Partie at Mandarin Oriental|Istanbul, Istanbul, Turkey

Position:

Chef De Partie at Mandarin Oriental

Location:

Istanbul, Istanbul, Turkey

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Last updated: 2026-05-19
Updated: 2026-05-19

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Work Experience 9 years

Chef De Partie at Mandarin Oriental

Apr 2024 - Current

Junior Sous Chef at Le Méridien Istanbul Etiler

Sep 2022 - Aug 2023

Chef De Partie at CVK Park Bosphorus Hotel İstanbul

Jan 2022 - Dec 2022

Sous Chef at Golden Age Hotels

May 2019 - Dec 2022

Chef De Partie at Radisson Blu

Jan 2017 - Dec 2019

Ömür Bayramoğlu started working in 2017, then the employee has changed 4 companies and 2 jobs. On average, Ömür Bayramoğlu works for one company for 2 years 1 month.

Their professional focus is Aşçılık, Yemek Hizmeti, and Yeme ve İçme across 3 core areas.

Education

Ön lisans at Atatürk Üniversitesi

Abant İzzet Baysal Üniversitesi

Skills

Yemek Hizmeti, Aşçılık, Yeme ve İçme

Frequently Asked Questions

What is Ömür Bayramoğlu's email address?

SignalHire found a verified business email address for Ömür Bayramoğlu: **@mandarinoriental.com.

What is Ömür Bayramoğlu's phone number?

SignalHire found a verified phone number for Ömür Bayramoğlu: +90-***-***-4525.

How do I contact Ömür Bayramoğlu at Mandarin Oriental?

You can reach Ömür Bayramoğlu through SignalHire by unlocking their verified email and direct phone number (free signup, no credit card needed). SignalHire is the fastest route if you need their contact details immediately.

What is Ömür Bayramoğlu's professional background?

Ömür Bayramoğlu has 9 years of professional experience. They have held roles including Junior Sous Chef, Chef De Partie, and Sous Chef at companies such as Le Méridien Istanbul Etiler, CVK Park Bosphorus Hotel İstanbul, and Golden Age Hotels. Their education includes Ön lisans from Atatürk Üniversitesi, and Abant İzzet Baysal Üniversitesi.

Is Ömür Bayramoğlu's contact information up to date?

Yes. Ömür Bayramoğlu's SignalHire profile was last updated on 19 May 2026, reflecting their current position as Chef De Partie at Mandarin Oriental in Quarry Bay, Hong Kong, Hong Kong.

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