NNurul Syafiqah Mohd Zaki's
email & phone
Current Position:
Quality Control Executive at Adeka Foods (Asia) Sdn BhdExperience:
10 yearsLocation:
Kota Tinggi, Johore, MalaysiaHow to contact Nurul Syafiqah Mohd Zaki
**@gmail.com
+60-***-***-5622
Analytics
According to LinkedIn Nurul Syafiqah Mohd Zaki started working on 2015, then the employee has changed 3 companies and 4 jobs. On average, Nurul Syafiqah Mohd Zaki works for one company for 1 year 7 months. Nurul Syafiqah Mohd Zaki has been working as a Quality Control Executive for Adeka Foods (Asia) Sdn Bhd for 2131 days. If you are interested in this candidate, contact him directly by using contact details provided by SignalHire.Work Experience
Jan 2020 - Current
Nov 2018 - Dec 2019
Dec 2017 - Oct 2018
Jun 2015 - Aug 2015
Jun 2015 - Aug 2015
Education
Bachelor of Science (B.Sc.) at Universiti Sains Malaysia
KPM Matriculation Certificate at Johor Matriculation College
Penilaian Menegah Rendah (PMR); Sijil Pelajaran Malaysia (SPM) at SMK Bandar penawar
Frequently Asked Questions
What is Nurul Syafiqah Mohd Zaki's minimum period of employment in the companies?
Nurul Syafiqah Mohd Zaki's minimum period of employment in various companies is 2 months.What is Nurul Syafiqah Mohd Zaki's average duration of employment for different companies?
On average, Nurul Syafiqah Mohd Zaki works for one company for 7 monthsWhat industries has Nurul Syafiqah Mohd Zaki worked in?
Nurul Syafiqah Mohd Zaki worked in the Oil & Energy.What positions has Nurul Syafiqah Mohd Zaki held before?
Previously, Nurul Syafiqah Mohd Zaki worked as a Quality Control Laboratory Technician, and Assistant Chemist, and Internship, and Tuition Teacher.How do I contact Nurul Syafiqah Mohd Zaki?
Nurul Syafiqah Mohd Zaki's email address is **@gmail.com, phone number is +60-***-***-5622. Sign up to get contact details.Who are Nurul Syafiqah Mohd Zaki's peers at other companies?
Nurul Syafiqah Mohd Zaki's peers at other companies are Irma Zimmer and suraj jadhav and jamil shaikhFind email for 850M+ professionals
