MMohammad Firoz Shaik's
email & phone
Current Position:
User Experience Analyst at SodexoExperience:
4 yearsLocation:
Kansas City, Missouri, United StatesHow to contact Mohammad Firoz Shaik
f********d@sodexo.com
+1-***-***-7126
Work Experience
Oct 2023 - Current
Jun 2022 - Jul 2023
Jun 2021 - Sep 2021
Education
Masters in Computer Science at University of Missouri-Kansas City
Bachelor of Technology - BTech at Amity University Rajasthan, Jaipur
Amity University Rajasthan, Jaipur
Current Company Information Sodexo
Name: Sodexo
Speciality: Corporate real estate, Food services, Facilities management, Catering, Workplace, Workplace Experience
Location: 92866 Issy les Moulineaux Cedex 9, France
Employees: 10000+
Description: Founded in Marseille in 1966 by Pierre Bellon, Sodexo is the leader in Food and Services, shaping better everyday experiences at every moment in life: work, heal, learn and play. T...
Frequently Asked Questions
What is Mohammad Firoz Shaik's minimum period of employment in the companies?
Mohammad Firoz Shaik's minimum period of employment in various companies is 3 months.What is Mohammad Firoz Shaik's average duration of employment for different companies?
On average, Mohammad Firoz Shaik works for one company for 8 monthsWhat industries has Mohammad Firoz Shaik worked in?
Mohammad Firoz Shaik works in the Facilities Services. Previously, Mohammad Firoz Shaik worked in the Information Technology and Services, and Higher Education.What positions has Mohammad Firoz Shaik held before?
Previously, Mohammad Firoz Shaik worked as a Application Development Associate, and Frontend Developer.How do I contact Mohammad Firoz Shaik?
Mohammad Firoz Shaik's email address is f********d@sodexo.com, phone number is +1-***-***-7126. Sign up to get contact details.Who is the CEO of the Sodexo?
The CEO of the Sodexo is Denis MachuelWho are Mohammad Firoz Shaik's peers at other companies?
Mohammad Firoz Shaik's peers at other companies are Tejaswini and Varad Vatharkar and Sagnik BhowmickFind email for 850M+ professionals
