Michael Hardacre

Michael Hardacre's email & phone

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Server Assistant at The Yorkville Royal Sonesta Hotel|Toronto, Ontario, Canada

Position:

Server Assistant at The Yorkville Royal Sonesta Hotel

Location:

Toronto, Ontario, Canada

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Last updated: 2025-02-24
Updated: 2025-02-24

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Work Experience 17 years

Server Assistant at The Yorkville Royal Sonesta Hotel

Jan 2024 - Current

Chef De Partie at MIZNON

Jan 2023 - Current

Station Chef at Radisson Blu Toronto Downtown

Sep 2022 - May 2023

Chef De Partie at Five Sails Restaurant

Jan 2022 - Aug 2022

Chef De Partie at AU COMPTOIR

Jun 2021 - Dec 2021

Chef De Partie/Purchaser at JOEY Restaurant Group

Jun 2020 - Jun 2021

Chef De Partie at Rockpool Dining Group

Nov 2019 - Apr 2020

Chef De Partie at Woodland House

Nov 2018 - Feb 2019

Chef De Partie at AU COMPTOIR

Aug 2016 - Nov 2018

Line Cook at Chambar Restaurant

Apr 2015 - Jan 2016

Garde Manger at Jericho Tennis Club

Jun 2014 - Apr 2015

1st Cook at Brown’s Social House

Dec 2012 - Jun 2014

Rugby Coach at Point Grey Secondary School

Sep 2009 - Apr 2013

Dishwasher and Prep Cook at The Sandbar Seafood Restaurant

Jul 2011 - Sep 2012

Michael Hardacre started working in 2009, then the employee has changed 12 companies and 8 jobs. On average, Michael Hardacre works for one company for 1 year 4 months.

Education

Bachelor of Commerce - BCom at Toronto Metropolitan University

Diploma of Education at George Brown College

Diploma in Culinary Arts at Northwest Culinary Academy

Diploma in Pastry and Breadmaking at Northwest Culinary Academy

Frequently Asked Questions

What is Michael Hardacre's minimum period of employment in the companies?

Michael Hardacre's minimum period of employment in various companies is 3 months.

What is Michael Hardacre's average duration of employment for different companies?

On average, Michael Hardacre works for one company for 1 year 2 months

What industries has Michael Hardacre worked in?

Michael Hardacre works in the Hospitality. Previously, Michael Hardacre worked in the Restaurants, and Recreational Facilities and Services.

What positions has Michael Hardacre held before?

Previously, Michael Hardacre worked as a Chef De Partie, and Station Chef, and Chef De Partie/Purchaser, and Line Cook, and Garde Manger.

How do I contact Michael Hardacre?

Michael Hardacre's phone number is +1-***-***-0448. Sign up to get contact details.

Who are Michael Hardacre's peers at other companies?

Michael Hardacre's peers at other companies are Yogiraj Hagawane and Brandon Borling and Anmol Panwar

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