Current Position:
Angel yeast- International business Manager at Angel yeastExperience:
8 yearsLocation:
Yichang, Hubei, ChinaFeb 2020 - Current
Sep 2017 - Jan 2019
Tafe at Unlimited Business English Australia
Bachelor's degree at Wuhan University of Science and Technology
Name: Angel yeast
Speciality: Baker's yeast and ingredients, Brewing yeast and ingredients, Yeast extract -Savoury, Yeast for animal nutrition, Enzymes, · Microbial nutrition , Human health, · Distilled spirits & Biofuels , Chinese dimsum & Seasonings, Wine yeast and ingredients, Comastic ingredients, Fubon plant nutrition
Location: Yichang, Hubei, China
Employees: 5000-10000
Email: aie@angelyeast.com
Description: Angel Yeast makes full use of biotechnology, focusing on the research and application of yeast technology, which developed the world's leading yeast and deep-processed products.\n\...
What is MENG ZHANG's minimum period of employment in the companies?
MENG ZHANG's minimum period of employment in various companies is 1 year 4 months.What is MENG ZHANG's average duration of employment for different companies?
On average, MENG ZHANG works for one company for 1 year 4 monthsWhat industries has MENG ZHANG worked in?
MENG ZHANG works in the Biotechnology.What positions has MENG ZHANG held before?
Previously, MENG ZHANG worked as a Sales And Marketing Specialist.How do I contact MENG ZHANG?
MENG ZHANG's email address is z********g@angelyeast.com, phone number is +86-***-***-5272. Sign up to get contact details.Find email for 850M+ professionals