Current Position:
Pastry Chef/owner at Creme Cafe and PatisserieExperience:
16 yearsLocation:
Regina, SaskatchewanOct 2022 - Current
May 2020 - Mar 2023
Nov 2019 - May 2020
Jul 2018 - Nov 2019
Jun 2011 - Nov 2016
Dec 2010 - Apr 2013
Jul 2009 - Mar 2010
College Diploma at George Brown College
Certificate at University Of Economics Ho Chi Minh City
Bachelor's degree at Open University of Ho chi Minh Cityy
Certificates at Ho Chi Minh Computer Technician Institute
Full Stack Web Development Certification at freeCodeCamp
How long has Martin Nguyen been working as a Pastry Chef/owner?
Martin Nguyen's total experience in various companies as a Pastry Chef/owner 2 years 10 months.What is Martin Nguyen's minimum period of employment in the companies?
Martin Nguyen's minimum period of employment in various companies is 6 months.What is Martin Nguyen's average duration of employment for different companies?
On average, Martin Nguyen works for one company for 2 years 2 monthsWhat industries has Martin Nguyen worked in?
Martin Nguyen worked in the Hospitality.What positions has Martin Nguyen held before?
Previously, Martin Nguyen worked as a Pastry Chef / Chocolatier, and Pastry Chef, and Pastry Cook, and Head Chocolatier, and Marketing Executive.How do I contact Martin Nguyen?
Martin Nguyen's email address is ******@gmail.com, phone number is +1-306-***-**36. Sign up to get contact details.Who are Martin Nguyen's peers at other companies?
Martin Nguyen's peers at other companies are Anna Roudebush and Rachel Wiley and Sharon FaloppaFind email for 850M+ professionals