LLogeshwaran's
email & phone
Current Position:
Sous Chef at Raddision country inn and suitesExperience:
11 yearsLocation:
Tiruchirappalli, Tamil Nadu, IndiaHow to contact Logeshwaran
******@gmail.com
+91-***-***-6640
Work Experience
Sous Chef at
Raddision country inn and suites
Dec 2018 - Current
Jr sous chef at
Club Mahindra Holidays And Resorts Private Limited
Jul 2016 - Jun 2018
IET at
taj umaid bhawan palace
Dec 2014 - Mar 2015
Logeshwaran started working in 2014, then the employee has changed 2 companies and 2 jobs. On average, Logeshwaran works for one company for 3 years 1 month.
Education
Bsc hospitality and hotel administration at SRM University
12 at Jawahar matriculation higher secondary school neyveli
10th at jawahar cbse hr school neyveli
Frequently Asked Questions
What is Logeshwaran's minimum period of employment in the companies?
Logeshwaran's minimum period of employment in various companies is 3 months.What is Logeshwaran's average duration of employment for different companies?
On average, Logeshwaran works for one company for 1 year 1 monthWhat industries has Logeshwaran worked in?
Logeshwaran worked in the Hospitality.What positions has Logeshwaran held before?
Previously, Logeshwaran worked as a Jr sous chef, and IET.How do I contact Logeshwaran?
Logeshwaran's email address is ******@gmail.com, phone number is +91-***-***-6640. Sign up to get contact details.Who are Logeshwaran's peers at other companies?
Logeshwaran's peers at other companies are Nickolas Pena and Holler Loic and Masashi NakanoNot the Logeshwaran you were looking for?
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