Current Position:
EXECUTIVE SOUS CHEF at Siri houseExperience:
15 yearsLocation:
SingaporeMar 2022 - Current
Jan 2022 - Mar 2022
Mar 2021 - Dec 2021
Jan 2018 - Apr 2021
Aug 2014 - Jul 2017
Jan 2014 - Dec 2014
Nov 2012 - Oct 2013
Aug 2010 - Jan 2013
Jan 2010 - Jan 2013
diploma at UNITAR International University
How long has Jivan Paramasivam been working as a EXECUTIVE SOUS CHEF?
Jivan Paramasivam's total experience in various companies as a EXECUTIVE SOUS CHEF 3 years 8 months.What is Jivan Paramasivam's minimum period of employment in the companies?
Jivan Paramasivam's minimum period of employment in various companies is 2 months.What is Jivan Paramasivam's average duration of employment for different companies?
On average, Jivan Paramasivam works for one company for 1 year 10 monthsWhat industries has Jivan Paramasivam worked in?
Jivan Paramasivam worked in the Hospitality, and Food & Beverages.What positions has Jivan Paramasivam held before?
Previously, Jivan Paramasivam worked as a Executive Chef, and HEAD CHEF, and Head Of Production, and Chef De Partie(team dining room/ird/banquet)asian/western/halal, and Senior chef de partie.How do I contact Jivan Paramasivam?
Jivan Paramasivam's email address is ********@gmail.com, phone number is +65-***-***-8632. Sign up to get contact details.Who are Jivan Paramasivam's peers at other companies?
Jivan Paramasivam's peers at other companies are Tony Yuliyanto and Grace Kensington and Mujeeb KhanFind email for 850M+ professionals