DDoug Decloux's
email & phone
Current Position:
Meat Cutter at MeatsExperience:
12 yearsLocation:
Greater Vancouver Metropolitan Area, CanadaHow to contact Doug Decloux
********@gmail.com
+1-604-***-**54
Work Experience
Meat Cutter at
Meats
Oct 2015 - Current
Manager at
Self Employed
Aug 2018 - Current
Meat Cutter at
IGA
May 2018 - Current
Meat Cutter at
Buy-Low Foods LP
Nov 2017 - Current
Meat Cutter/Apprentice Butcher at
Windsor Meats
Jun 2016 - Sep 2017
Sous Chef at
Whistler Blackcomb
Oct 2015 - Jan 2016
Cook at
VGH/Sodexo
Jun 2014 - Nov 2014
Sous Chef at
Freehouse Collective
Jan 2013 - Jan 2014
Doug Decloux started working in 2013, then the employee has changed 7 companies and 4 jobs. On average, Doug Decloux works for one company for 4 years 6 months.
Education
Diploma at British Columbia Institute of Technology
AOS at California School of Culinary Arts
Frequently Asked Questions
What is Doug Decloux's minimum period of employment in the companies?
Doug Decloux's minimum period of employment in various companies is 3 months.What is Doug Decloux's average duration of employment for different companies?
On average, Doug Decloux works for one company for 9 monthsWhat industries has Doug Decloux worked in?
Doug Decloux worked in the Computer Software, and Supermarkets, and Recreational Facilities and Services, and Hospitality.What positions has Doug Decloux held before?
Previously, Doug Decloux worked as a Manager, and Meat Cutter, and Meat Cutter/Apprentice Butcher, and Sous Chef, and Cook.How do I contact Doug Decloux?
Doug Decloux's email address is ********@gmail.com, phone number is +1-604-***-**54. Sign up to get contact details.Who are Doug Decloux's peers at other companies?
Doug Decloux's peers at other companies are Kristina Dyck and Jay Morgan and Brian NegronNot the Doug Decloux you were looking for?
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