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Chris Kunkle's email & phone

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Category Manager-Seafood at Performance Foodservice|Columbia, South Carolina, United States

Position:

Category Manager-Seafood at Performance Foodservice

Location:

Columbia, South Carolina, United States

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Last updated: 2024-04-16
Updated: 2024-04-16

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Work Experience 23 years

Category Manager-Seafood at Performance Foodservice

Dec 2023 - Current

Procurement and Cost Director at LTC Hospitality Services

Oct 2021 - Dec 2023

Seafood Specialist at Performance Foodservice

Jan 2015 - Oct 2021

Region Sales Manager at Orca Bay Foods, LLC

Feb 2013 - Dec 2014

Manager - Non-foods at Quality Sales and Marketing

Apr 2011 - Feb 2013

Director of Merchandising at Sysco

Sep 2003 - Jan 2011

Chris Kunkle started working in 2003, then the employee has changed 4 companies and 5 jobs. On average, Chris Kunkle works for one company for 3 years 9 months.

Education

Bachelor of Science - BS at University of South Carolina

Bachelor of Science at University of South Carolina

Frequently Asked Questions

What is Chris Kunkle's minimum period of employment in the companies?

Chris Kunkle's minimum period of employment in various companies is 1 year 10 months.

What is Chris Kunkle's average duration of employment for different companies?

On average, Chris Kunkle works for one company for 4 years

What industries has Chris Kunkle worked in?

Chris Kunkle works in the Food & Beverages. Previously, Chris Kunkle worked in the Food Production.

What positions has Chris Kunkle held before?

Previously, Chris Kunkle worked as a Procurement and Cost Director, and Seafood Specialist, and Region Sales Manager, and Manager - Non-foods, and Director of Merchandising.

How do I contact Chris Kunkle?

Chris Kunkle's phone number is +1-870-***-**05. Sign up to get contact details.

Who is the President & CEO of the Performance Foodservice?

The President & CEO of the Performance Foodservice is Craig Hoskins

Chris Kunkle Namesakes

Name
Company
Position
Central Coast Jet CenterC
Central Coast Jet Center
President

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