Sarveer Singh's
email & phone

Current Position:

Indian chef at GARAM MASALA LTD indian chef .

Experience:

15 years

Location:

Couva, Couva-Tabaquite-Talparo, Trinidad and Tobago

How to contact Sarveer Singh

Last updated:2025-10-11

****@gmail.com

+1-***-***-8724

Work Experience

Indian chef at GARAM MASALA LTD indian chef .

Nov 2018 - Current

Indian chef at Hotel Jahawar Ulhasnagar thane as a Indian CDP

Jun 2017 - Sep 2018

Indian chef at dehli Darbar restaurant as Indian CDP

Mar 2016 - Apr 2017

Indian chef at the copper pot restaurant dar es salaam Tanzania as a Indian CDP

Oct 2014 - Jan 2016

Indian chef at Delhi Darbar Indian Restaurant Indian CDP

Jan 2014 - Oct 2014

Indian chef at vihang hospitality as Indian commi 1st

Apr 2013 - Dec 2013

Indian chef at mantra restaurant as a Indian commi 1st

Apr 2012 - Mar 2013

Indian chef at Antara Restaurant as a Indian commi 1st

Jun 2011 - Mar 2012

Indian chef at shri KRISHNA PARADISE, kalwa as a Indian commi 2st

May 2010 - Mar 2011

Sarveer Singh started working in 2010, then the employee has changed 8 companies. On average, Sarveer Singh works for one company for 1 year 7 months.

Education

shri saisamrat institute of business &hotel management cookery training at Shri saisamrat institute of business & hotel management cookery training

Skills

Hospitality Management, Banquet Operations, Food Preparation, Hazard Analysis and Critical Control Points (HACCP), Menu Development, Food Service, Cooking, Communication, Food Safety, Food & Beverage