Cannery Jolius

Cannery Jolius's email & phone

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Cook at Jazbah Sdn Bhd|Kota Kinabalu, Sabah, Malaysia

Position:

Cook at Jazbah Sdn Bhd

Location:

Kota Kinabalu, Sabah, Malaysia

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Last updated: 2026-04-10
Updated: 2026-04-10

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Work Experience 12 years

Cook at Jazbah Sdn Bhd

Oct 2023 - Current

Cook at Kitchen

Sep 2023 - Current

College Counselor at Kiara College

Oct 2018 - Current

Marketing Assistant at Kiara College

Jan 2019 - Mar 2019

Assistant Cook at Fenomena Maju Kaya

Sep 2020 - Sep 2023

Commis Chef at Cham Roast & Grill

Jan 2020 - Aug 2020

Commis Chef at Belair Grill House & Bar

Jul 2019 - Dec 2019

Kitchen Assistant at Global Paramount

Apr 2019 - Jun 2019

Emergency Medical Technician at Sunway Medical Centre

Jan 2018 - Dec 2018

Promoter at Maxis

Jan 2017 - Dec 2017

Bartender at Vinum Bar & Bistro

Feb 2014 - Dec 2016

Cannery Jolius started working in 2014, then the employee has changed 9 companies and 8 jobs. On average, Cannery Jolius works for one company for 2 years.

Education

Middle School Diploma at SK St. Anthony

High School Diploma at SMK

Sekolah Teknik Menengah Negeri 5, Bandung

smk bahang

Frequently Asked Questions

What is Cannery Jolius's minimum period of employment in the companies?

Cannery Jolius's minimum period of employment in various companies is 2 months.

What is Cannery Jolius's average duration of employment for different companies?

On average, Cannery Jolius works for one company for 1 year 2 months

What industries has Cannery Jolius worked in?

Cannery Jolius worked in the Marketing and Advertising, and Hospital & Health Care, and Telecommunications.

What positions has Cannery Jolius held before?

Previously, Cannery Jolius worked as a Cook, and College Counselor, and Marketing Assistant, and Assistant Cook, and Commis Chef.

How do I contact Cannery Jolius?

Cannery Jolius's phone number is +60-***-***-3663. Sign up to get contact details.

Who are Cannery Jolius's peers at other companies?

Cannery Jolius's peers at other companies are Gunin Borah and Priyanshu Sharma and Oliver Groeschke

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