Beril Köken Eldem: Email & Phone Number
Opt-OutPosition:
Sous Chef at Ferah Tex-Med Kitchen
Location:
Grapevine, Texas, United States
Found email addresses for Beril Köken Eldem:
Found phone for Beril Köken Eldem:
A different Beril Köken Eldem?
Sign up to search for other Beril Köken Eldem's across our 850M+ professionals databaseWork Experience 7 years
Oct 2024 - Current
May 2024 - Feb 2025
May 2023 - May 2024
Dec 2021 - Dec 2022
Jun 2019 - Sep 2019
Beril is proficient in Almanca, Türk işaret dili, and İngilizce. Their professional focus is Araştırma, Aşçılık, and Aşçılık Becerileri across 3 core areas.
Beril holds Certificate of Excellence, Certificate of Completion Texas Food Handler Training Certificate Program, and Gastronomy master certificate certifications.
Education
Master's degree at International Yeni Pazar University & Freud Universitat
Lisans Derecesi at İstanbul Bilgi Üniversitesi
Frequently Asked Questions
What is Beril Köken Eldem's email address?
SignalHire found a verified business email address for Beril Köken Eldem: b**@ferahtexmed.com.What is Beril Köken Eldem's phone number?
SignalHire found a verified phone number for Beril Köken Eldem: +1-***-***-7268.How do I contact Beril Köken Eldem at Ferah Tex-Med Kitchen?
You can reach Beril Köken Eldem through SignalHire by unlocking their verified email and direct phone number (free signup, no credit card needed). SignalHire is the fastest route if you need their contact details immediately.What is Beril Köken Eldem's professional background?
Beril Köken Eldem has 7 years of professional experience. They have held roles including Kitchen Supervisor, Lead Line Cook, and Food And Beverage Intern at companies such as Ferah Tex-Med Kitchen, Ferah Tex-Med Kitchen, and Sheraton Dallas Hotel. Their education includes Master's degree from International Yeni Pazar University & Freud Universitat, and Lisans Derecesi from İstanbul Bilgi Üniversitesi.Is Beril Köken Eldem's contact information up to date?
Yes. Beril Köken Eldem's SignalHire profile was last updated on 6 June 2026, reflecting their current position as Sous Chef at Ferah Tex-Med Kitchen in Garland, Texas, United States.Similar profiles
Other employees at Ferah Tex-Med Kitchen
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