AAyelet Harpaz's
email & phone
Current Position:
Chocolater factory manager and R&D chocolatier at Mörk ChocolateExperience:
14 yearsLocation:
Melbourne, Victoria, AustraliaHow to contact Ayelet Harpaz
h**@morkchocolate.com.au
+61-400-***-*93
Work Experience
Chocolater factory manager and R&D chocolatier at
Mörk Chocolate
Dec 2022 - Current
Head Pastry Chef at
Lake House Daylesford
Dec 2018 - Sep 2022
Pastry Chef at
Mörk Chocolate
Feb 2018 - Dec 2018
pastry CDP at
Thomas Keller Restaurant Group
Aug 2016 - Jun 2017
pastry CDP at
The Fat Duck Group
Jan 2014 - Mar 2016
pastry stager at
DES GATEAUX ET DU PAIN
Aug 2013 - Oct 2013
pastry stager at
catit resturant
May 2013 - Jun 2013
pastry stager at
reviva and celia
Apr 2013 - Apr 2013
pstry CDP at
Raphael Restaurant
Oct 2011 - May 2012
Ayelet Harpaz started working in 2011, then the employee has changed 7 companies and 5 jobs. On average, Ayelet Harpaz works for one company for 1 year 3 months.
Education
Diploma of Education at William Angliss Institute
French pastry diploma, Baking and Pastry Arts/Baker/Pastry Chef at bishulim pastry school
Frequently Asked Questions
What is Ayelet Harpaz's average duration of employment for different companies?
On average, Ayelet Harpaz works for one company for 1 year 1 monthWhat industries has Ayelet Harpaz worked in?
Ayelet Harpaz works in the Food & Beverages. Previously, Ayelet Harpaz worked in the Hospitality, and Restaurants.What positions has Ayelet Harpaz held before?
Previously, Ayelet Harpaz worked as a Head Pastry Chef, and Pastry Chef, and pastry CDP, and pastry stager, and pstry CDP.How do I contact Ayelet Harpaz?
Ayelet Harpaz's email address is h**@morkchocolate.com.au, phone number is +61-400-***-*93. Sign up to get contact details.Not the Ayelet Harpaz you were looking for?
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