Ayantha Perera: Email & Phone Number

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Chef De Partie at Andaz Doha|Doha, Qatar

Position:

Chef De Partie at Andaz Doha

Location:

Doha, Qatar

View Ayantha Perera's Email

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Last updated: 2026-07-03

Updated: 2026-07-03

Found email addresses for Ayantha Perera:

Business emails:

******@gmail.com

Found phone for Ayantha Perera:

+974-***-***-9760

A different Ayantha Perera?

Work Experience 12 years

Chef De Partie at Andaz Doha

Oct 2022 - Current

Chef de Partie - Fine Dining at The Grind Coffeehouse

Feb 2021 - Apr 2022

Chef de Partie at Bristro 82

Jan 2019 - Nov 2020

Commis Chef II at Sri Lankan Catering Ltd

Mar 2016 - Jul 2017

Kitchen Helper at Pegasus Reef Hotel Sri Lanka

May 2014 - Mar 2016

Their professional focus is Adaptability, All-rounder, and Attention to Detail across 3 core areas.

Education

Diploma in Baking at Prima Baking Training Center, Rajagiriya

Baking Industry Level 02 (Bread/Cake/Pastry) (2018 – 2019) at Prima Baking Training Center, Rajagiriya

Baking Industry Level 03 (Bread/Cake/Pastry) (2018 – 2019) at Prima Baking Training Center, Rajagiriya

City & Guilds – Certificate in Food Preparation & Cooking at Clarion Hospitality Institute

Frequently Asked Questions

What is Ayantha Perera's email address?

SignalHire found a verified business email address for Ayantha Perera: ******@gmail.com.

What is Ayantha Perera's phone number?

SignalHire found a verified phone number for Ayantha Perera: +974-***-***-9760.

How do I contact Ayantha Perera at Andaz Doha?

You can reach Ayantha Perera through SignalHire by unlocking their verified email and direct phone number (free signup, no credit card needed). SignalHire is the fastest route if you need their contact details immediately.

What is Ayantha Perera's professional background?

Ayantha Perera has 12 years of professional experience. They have held roles including Chef de Partie - Fine Dining, Chef de Partie, and Commis Chef II at companies such as The Grind Coffeehouse, Bristro 82, and Sri Lankan Catering Ltd. Their education includes Diploma in Baking from Prima Baking Training Center, Rajagiriya, and Baking Industry Level 02 (Bread/Cake/Pastry) (2018 – 2019) from Prima Baking Training Center, Rajagiriya.

Is Ayantha Perera's contact information up to date?

Yes. Ayantha Perera's SignalHire profile was last updated on 3 July 2026, reflecting their current position as Chef De Partie at Andaz Doha.

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