AAnnie Molitoris's
email & phone
Current Position:
Field Coordinator at Pappas Restaurants, Inc.Experience:
28 yearsLocation:
Greater Houston, United StatesHow to contact Annie Molitoris
a**@pappas.com
+1-***-***-8769
Work Experience
Oct 2011 - Current
Aug 2009 - Oct 2011
Oct 2002 - Aug 2010
May 1997 - Oct 2003
Education
Bachelor's degree at University of Houston
Current Company Information Pappas Restaurants, Inc.
Name: Pappas Restaurants, Inc.
Speciality: Pappadeaux Seafood Kitchen, Pappasito's Cantina, Pappas Seafood House, Pappas Bros. Steakhouse, Pappas Burger, Pappas Bar-B-Q, Yia Yia Mary's Mediterranean Kitchen, Pappas Catering, Pappas Delivery, Dot Coffee Shop, Little's Oyster Bar, Pappas Delta Blues
Location: Houston, Texas, United States
Employees: 10000+
Description: Pappas Restaurants is one of the largest family-owned and operated restaurant groups in the country, serving thoughtful, high-quality food across beloved concepts such as Pappadeux...
Frequently Asked Questions
What is Annie Molitoris's minimum period of employment in the companies?
Annie Molitoris's minimum period of employment in various companies is 2 years 2 months.What is Annie Molitoris's average duration of employment for different companies?
On average, Annie Molitoris works for one company for 5 years 6 monthsWhat industries has Annie Molitoris worked in?
Annie Molitoris works in the Restaurants. Previously, Annie Molitoris worked in the .What positions has Annie Molitoris held before?
Previously, Annie Molitoris worked as a Team Lead Manager, and General Manager, and Restaurant Manager.How do I contact Annie Molitoris?
Annie Molitoris's email address is a**@pappas.com, phone number is +1-***-***-8769. Sign up to get contact details.Who is the Co-Founder & CEO of the Pappas Restaurants, Inc.?
The Co-Founder & CEO of the Pappas Restaurants, Inc. is Christopher J. PappasWho are Annie Molitoris's peers at other companies?
Annie Molitoris's peers at other companies are Fasil Kidane Gebrehiwot and Martin Ruvalcava and Falah ALFind email for 850M+ professionals
