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Andro Munthe's email & phone

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sous chef at Spiegel|Semarang, Central Java, Indonesia

Position:

sous chef at Spiegel

Location:

Semarang, Central Java, Indonesia

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Last updated: 2023-09-09
Updated: 2023-09-09

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Work Experience 12 years

sous chef at Spiegel

Apr 2018 - Current

Cook - CDP at HA-KA Hotel Semarang

Aug 2017 - Apr 2018

Cook at bowery restaurant

Nov 2016 - Jul 2017

Commis - CDP at Kobe Steak & Burger

Jan 2015 - Oct 2016

Technicall Staff at Asia - Africa Conference

Apr 2015 - Apr 2015

Internship at InterContinental Hotel Jakarta MidPlaza

Jul 2014 - Dec 2014

Andro Munthe started working in 2014, then the employee has changed 5 companies and 5 jobs. On average, Andro Munthe works for one company for 1 year 11 months.

Education

Food Production at Sekolah Tinggi Pariwisata Bandung (NHI)

Food Production management at Sekolah Tinggi Pariwisata Bandung (NHI)

Frequently Asked Questions

What is Andro Munthe's average duration of employment for different companies?

On average, Andro Munthe works for one company for 8 months

What industries has Andro Munthe worked in?

Andro Munthe works in the Retail. Previously, Andro Munthe worked in the Hospitality.

What positions has Andro Munthe held before?

Previously, Andro Munthe worked as a Cook - CDP, and Cook, and Commis - CDP, and Technicall Staff, and Internship.

How do I contact Andro Munthe?

Andro Munthe's phone number is +62-***-***-8074. Sign up to get contact details.

Who is the President/CEO/Director of the Spiegel?

The President/CEO/Director of the Spiegel is Guillaume Le Bourhis

Who are Andro Munthe's peers at other companies?

Andro Munthe's peers at other companies are Dilshad Ahmed and Jeffrey Norvell and James Coan

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