The Lost Cajun Information
Contact top employees from
The Lost Cajun
Summary
The Lost Cajun, a family-friendly restaurant focused on authentic Cajun food and hospitality, recently opened its twelfth location in Humble, TX. We are excited for you to see if our Cajun offerings—f...Show more
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Headquarters Location | 19343 N 12th St, Covington, Louisiana, 70433 US |
Employees Size | 1-10 employees |
Specialties | Cajun Food, Southern Style Cooking, Full Service, Family Friendly, Food that Tastes Good |
Founded | 2013 |
Employees Turnover 4 quarter 2025
Length of Employment
Employee tenure at The Lost Cajun shows a diverse range of experience levels:
4% have been with the company for less than 1 year4% for 1–2 years12% for 3–4 years24% for 5–7 years32% for 8–10 years24% have over 11 years of service at The Lost CajunContact top employees from
The Lost Cajun
April Schwalbach
Owner/mgr.
Shorty Newsome
Line Cook
Kathryn Goldston
Server/Cook
Romesha Johnson
General Manager
Diane Brisbin
Operations Manager
Jacob Coyne
General Manager/Operating Partner
Kimberly Freeman
Hostess Server
Coca Reddish
General Manager
Trent Rowell
Server
Lance Clark
Sever/Bartender/Keyed Hourly
Terrance Horsley
Chef
Franco Lopez
Restaurant Chef
Maddie Disher
Hostess/ Server
Nikita Mays
Chef
Suzanne Fernley
Manager
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FAQ
The headquarters of The Lost Cajun are located in Covington, United States.
The Lost Cajun currently employs 1-10 people.
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