SugarCreek
SugarCreek

SugarCreek Information

Contact top employees from SugarCreek

Summary

SugarCreek is a private company that has been in the industry for 60 years. The company currently specializes in the Food Production, Meat, Poultry & Fish, Baked Goods, Frozen & Prepared Foods, Food Processing areas. The position of the Chairman & CEO is occupied by John G. Richardson. Its headquarters is located at Washington Court House, Ohio, USA. The number of employees ranges from 250 to 500. The annual revenue of SugarCreek varies between 25M and 100M. To connect with SugarCreek employee register on SignalHire.

Organization Website

sugarcreek.com

Social Links

linkedInfacebook

Phone Number

1-800-848-8205

Industries

Headquarters Location

4320 Indeco Ct, Blue Ash, Ohio, 45241 US

Employees Size

1000-5000 employees

Specialties

Raw Pork Bacon, Fully-Cooked Pork Bacon, Turkey Bacon, Chicken Bacon, Sausage Links and Patties, Flat Surface Proteins, Large Scale Sous Vide, Meatballs

SIC Code

2013

DMA Code

Columbus Metropolitan Area

Founded

1966

Estimated Annual Revenue

$25M - 100M

Operating Status

Independent Company

Employees Turnover 4 quarter 2025

Number of employees switched from or switched to
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Total number all of employee turnover
Number of employees by department
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Total number all of employee turnover
Length of Employment
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Employee tenure at SugarCreek shows a diverse range of experience levels:
4% have been with the company for less than 1 year8% for 1–2 years13% for 3–4 years14% for 5–7 years21% for 8–10 years41% have over 11 years of service at SugarCreek
Ex-employees positions
In Company
In New Company
Contact top employees from SugarCreek
Emily Lowe
Marketing and Communications Coordinator
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Benjamin Baker
Vice President FSQA and Technical Services
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Ric Smith
Vice President Foodservice
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Joseph Scheid GSP
Safety Coordinator
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Jeff Fernung
Level 3 Maintenance Technician
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Liz Wright
Corporate Quality Specialist
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Mason Craig
Industrial Maintenance Specialist
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Kallie McGuire
Help Desk Technician - Tier 1
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Brooke Nicholson
Department Manager
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Jake Robertson
MRO Parts Room Associate
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Ali Powers Gerard
Corporate Wellness Manager
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James Cottrell
Quality Assurance Specialist
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Kyle Cambizaca
Automotive Mechanic
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Patricia Kimball
Client Services Representative
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Majestic Brouse
Quality Assurance Quality Control
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Chris Schenck
Warehouse Supervisor
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Alberta Morison
Sanitation Worker
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Nathan Jackson
Director Of Maintenance
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Chris Welch
Department Manager
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Lauren Mann
Security Health and Safety Manager
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Delbert Harms
Refrigeration Manager
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Maryshea Nelson
Quality Assurance Manager
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Traci Earls
Plant Manager
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Srinivasu Buddi
Sr Technical Solution Architect
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Lorena Rull
Director Merchandising
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TJ Nimrick
Corporate Finance Manager
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Maryshea Nelson
Quality Assurance Administrator
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Jessica Melampy
General Accountant
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FAQ

SugarCreek operates in the Food Supply industries. More details can be found on the official website: sugarcreek.com.
The headquarters of SugarCreek are located in Blue Ash, United States.
The current CEO of SugarCreek is John G. Richardson
You can contact SugarCreek by phone at 1-800-848-8205.
SugarCreek currently employs 1000-5000 people.
You can contact SugarCreek by phone at 1-800-848-8205, by email at corphr@sugarcreek.com, through social media (LinkedIn, Facebook), or via the contact form on sugarcreek.com.
SugarCreek's revenue is approximately 45M.

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