Sea Wolf Bakers Information
Contact top employees from
Sea Wolf Bakers
Summary
Sea Wolf Bakers has been in the industry for 12 years. The company currently specializes in the Food Production area. Its headquarters is located at US. The estimated number of employees - 14. To connect with Sea Wolf Bakers employee register on SignalHire.
Organization Website | seawolfbakers.com |
Industries | |
Headquarters Location | 3621 Stone Way N, Seattle, Washington, 98103 US |
Employees Size | 10-50 employees |
Specialties | sourdough, rye, bread, pastry, laminated dough, baguette, artisan, local, seasonal |
Founded | 2014 |
Employees Turnover 4 quarter 2025
Length of Employment
Employee tenure at Sea Wolf Bakers shows a diverse range of experience levels:
10% have been with the company for less than 1 year20% for 1–2 years20% for 3–4 years30% for 5–7 years20% for 8–10 yearsContact top employees from
Sea Wolf Bakers
Haley Sive
General Manager
Sammi Ledbetter
Assistant Retail Sales Manager
Christopher
PM Mixer
Miller Hammond
Front of House & Barista
Colin Frazier
Baker
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FAQ
Sea Wolf Bakers operates in the Food Supply industries. More details can be found on the official website: seawolfbakers.com.
The headquarters of Sea Wolf Bakers are located in Seattle, United States.
Sea Wolf Bakers currently employs 10-50 people.
