

ROAM Kitchen + Bar Information
Contact top employees from
ROAM Kitchen + Bar
Summary
ROAM Kitchen + Bar has been in the industry for 7 years. The company currently specializes in the Food & Beverages area. Its headquarters is located at US. The estimated number of employees - 19. To connect with ROAM Kitchen + Bar employee register on SignalHire.
Organization Website | roamkitchen.com |
Phone Number | 605-215-0020 |
Industries | |
Headquarters Location | 4525 W EMPIRE PLACE, SIOUX FALLS, South Dakota, 57106 US |
Employees Size | 100-200 employees |
Specialties | woodfire cooking, bourbon, wine, large parties, special events, takeout, craft beer, outdoor dining |
Founded | 2019 |
Employees Turnover 4 quarter 2025
Length of Employment
Employee tenure at ROAM Kitchen + Bar shows a diverse range of experience levels:
11% have been with the company for less than 1 year33% for 1–2 years33% for 3–4 years22% for 5–7 yearsContact top employees from
ROAM Kitchen + Bar
John Sheehan
Owner/President/COO
Nate Mutschelknaus
Bartender
Eliana Gregg
Server
Robbie Stowell
General Manager
Cyan Mankle
Wait Assisstant
Tyree Nave
Server
Blade Miller
Kitchen Supervisor
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FAQ
ROAM Kitchen + Bar operates in the Food Services industries. More details can be found on the official website: roamkitchen.com.
The headquarters of ROAM Kitchen + Bar are located in SIOUX FALLS, United States.
You can contact ROAM Kitchen + Bar by phone at 605-215-0020.
ROAM Kitchen + Bar currently employs 100-200 people.
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