REV Kitchen & Bar Information
Contact top employees from
REV Kitchen & Bar
Summary
REV Kitchen & Bar has been in the industry for 7 years. The company currently specializes in the Food & Beverages area. The estimated number of employees - 20. To connect with REV Kitchen & Bar employee register on SignalHire.
Organization Website | revkitchenandbar.com |
Phone Number | 9789984950 |
Industries | Food & Beverages |
Employees Size | 100-200 employees |
Specialties | Food, Cocktails, Craft Beer, Gluten Free Dining, Vegetarian Dining, Scratch Made Food, Kids Menu, Brick Oven Pizza, Hand Formed Burgers, Hospitality, Customer Service, Take Out, Curbside Pick Up, Online Ordering |
Founded | 2019 |
Employees Turnover 4 quarter 2025
Length of Employment
Employee tenure at REV Kitchen & Bar shows a diverse range of experience levels:
10% have been with the company for less than 1 year40% for 1–2 years20% for 3–4 years20% for 5–7 years10% for 8–10 yearsContact top employees from
REV Kitchen & Bar
Nick Harron
Owner
Jared Haight
Waiter and Bartender
Joe Cappadona
Restaurant Manager
Olivia Soolman
Host
Alison Rothrock
Host
Julia Maher
Hostess
Allie Tripp
Server
Sasha Milendorf
Food Server
Ryan LaChance
Executive Chef
Carolyn Schairer
Hostess
Caroline McKenna
Hostess
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FAQ
REV Kitchen & Bar operates in the Food & Beverages industries. More details can be found on the official website: revkitchenandbar.com.
The headquarters of REV Kitchen & Bar are located in , .
You can contact REV Kitchen & Bar by phone at 9789984950.
REV Kitchen & Bar currently employs 100-200 people.
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