M Culinary Concepts Information
Summary
M Culinary Concepts is a private company that has been in the industry for 29 years. The company currently specializes in the Events Services, Dining & Catering Services areas. The position of the President is occupied by Brandon Maxwell. Its headquarters is located at Phoenix, Arizona, USA. The number of employees ranges from 100 to 250. The annual revenue of M Culinary Concepts varies between 5.0M and 25M. To connect with M Culinary Concepts employee register on SignalHire.
Organization Website | mculinary.com |
Social Links |    |
Phone Number | 6022005757 |
Industries | |
Headquarters Location | 20645 North 28th Street, Phoenix, Arizona, 85050 US |
Employees Size | 200-500 employees |
Specialties | Special Event Catering, Corporate/Meeting Catering, Spectator/Sporting Event Hospitality, Hospitality F&B Consulting, Venue Management, Business Dining, Coffee Services, Vending Services |
SIC Code | 7200 |
DMA Code | Phoenix Metropolitan Area |
Founded | 1997 |
Estimated Annual Revenue | $5.0M - 25M |
Operating Status | Independent Company |
Employees Turnover 4 quarter 2025
Number of employees switched from or switched to
Length of Employment
Employee tenure at M Culinary Concepts shows a diverse range of experience levels:
4% have been with the company for less than 1 year11% for 1–2 years13% for 3–4 years13% for 5–7 years13% for 8–10 years47% have over 11 years of service at M Culinary ConceptsEx-employees positions
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