Luna Grill Mediterranean Kitchen Information
Contact top employees from
Luna Grill Mediterranean Kitchen
Summary
Back in 2004, Sean and Maria Pourteymour were looking for healthier meals they could feel good about serving their two daughters - but the options just didn’t exist. So they created one.
...Show more
Organization Website | lunagrill.com |
Social Links |    |
Phone Number | 8584501188 |
Industries | |
Headquarters Location | 13520 Evening Creek Dr N, San Diego, California, 92128 US |
Employees Size | 1000-5000 employees |
Specialties | Mediterranean Food, GMO Free Options, Eat Real Certified, fast casual, fast casual restaurants, restaurant, mediterranean |
Founded | 2004 |
Employees Turnover 4 quarter 2025
Number of employees switched from or switched to
Total number all of employee turnover
Length of Employment
Employee tenure at Luna Grill Mediterranean Kitchen shows a diverse range of experience levels:
2% have been with the company for less than 1 year16% for 1–2 years7% for 3–4 years34% for 5–7 years23% for 8–10 years18% have over 11 years of service at Luna Grill Mediterranean KitchenEx-employees positions
In Company
In New Company
Contact top employees from
Luna Grill Mediterranean Kitchen
Ed Abdallh
District Manager
Celena Vandegrift
Construction Manager
Rick Marotto
General Manager
Niko Albanis
District Leader
Nikki Chanpasorn
Social Media and Content Marketing Manager
Ariana Liberatore
Human Resources Manager
David Lopez Perez
General Manager
Morgan Goldman
Shift Lead
Elsbe Velasquez
General Manager
America Alvarez
Hospitality Specialist
Alicia Kemo
Server
Oliver Milenkov
Hospitality Specialist
Aidan Henss
Hospitality Specialist
Patrick Wagstaff
General Manager
Billy Grenham
Chief Marketing Officer
Caylen De Nuccio
Director of Financial Planning and Analysis
Richard Pinnella
Chief Executive Officer
Mark little
General Manager
William Douglas
Restaurant Manager
Ron Schroeder
Regional Facilities Manager
Shawnea Thrift
Construction Project Manager Restaurant Development
Adael Felix
Restaurant Manager
Carla de la Cruz
Human Resources Manager
Sheldyn Cutting
Back of House Prep
Janelle Cabrera
District Manager
Martin Martinez
Director of Food Safety
Steve Holliday
Chief Operating Officer
Chelsea Van de Kamp
Marketing Director
Kevin Reading
VP, Sales and Community Engagement
Similar Companies
FAQ
Luna Grill Mediterranean Kitchen operates in the Food Services industries. More details can be found on the official website: lunagrill.com.
The headquarters of Luna Grill Mediterranean Kitchen are located in San Diego, United States.
You can contact Luna Grill Mediterranean Kitchen by phone at 8584501188.
Luna Grill Mediterranean Kitchen currently employs 1000-5000 people.
Data Privacy
GDPR COMPLIANT
SignalHire complies with the General Data Protection Regulation (GDPR). SignalHire follows GDPR requirements, including but not limited to rights of data subjects to access, correct, or delete their personal information and supports the right to be forgotten.
CCPA COMPLIANT
SignalHire is CCPA-compliant and provides California residents the right to know, access, opt out, and request deletion of their personal data.
