

HEIDI CHEF SOLUTIONS LLC Information
Contact top employees from
HEIDI CHEF SOLUTIONS LLC
Summary
HEIDI CHEF SOLUTIONS LLC has been in the industry for 23 years. The company currently specializes in the Food & Beverages area. Its headquarters is located at AE. The estimated number of employees - 21. To connect with HEIDI CHEF SOLUTIONS LLC employee register on SignalHire.
Organization Website | heidi-chef.com |
Phone Number | +971 4 3404770 |
Industries | |
Headquarters Location | Nadd Al Hamar Street, Dubai, PO Box 49690, Dubai UAE AE |
Employees Size | 10-50 employees |
Specialties | Bakery Ingredients , Frozen Bakery, Equipments, Equipment Maintenance |
Founded | 2003 |
Employees Turnover 4 quarter 2025
Length of Employment
Employee tenure at HEIDI CHEF SOLUTIONS LLC shows a diverse range of experience levels:
7% have been with the company for less than 1 year14% for 1–2 years7% for 3–4 years29% for 5–7 years7% for 8–10 years36% have over 11 years of service at HEIDI CHEF SOLUTIONS LLCContact top employees from
HEIDI CHEF SOLUTIONS LLC
Joel Harold Singh
General Manager
Yasir Gulzar
Account Manager
Nabeel kunnummal
Light Vehicle Driver
Sana Sidheeque
Sales Support Specialist
Mohamed Bushra
Operations Incharge
Similar Companies
FAQ
HEIDI CHEF SOLUTIONS LLC operates in the Food Services industries. More details can be found on the official website: heidi-chef.com.
The headquarters of HEIDI CHEF SOLUTIONS LLC are located in Dubai, United Arab Emirates.
You can contact HEIDI CHEF SOLUTIONS LLC by phone at +971 4 3404770.
HEIDI CHEF SOLUTIONS LLC currently employs 10-50 people.
Data Privacy
GDPR COMPLIANT
SignalHire complies with the General Data Protection Regulation (GDPR). SignalHire follows GDPR requirements, including but not limited to rights of data subjects to access, correct, or delete their personal information and supports the right to be forgotten.
CCPA COMPLIANT
SignalHire is CCPA-compliant and provides California residents the right to know, access, opt out, and request deletion of their personal data.


