Uncle Giuseppe's Marketplace Overview
Contact top employees from
Uncle Giuseppe's Marketplace
Summary
Uncle Giuseppe's Marketplace is a private company. The company currently specializes in the Retail area. Its headquarters is located at Scottsdale, Arizona, USA. The number of employees ranges from 25 to 100. The annual revenue of Uncle Giuseppe's Marketplace varies between 5.0M and 25M. To connect with Uncle Giuseppe's Marketplace employee register on SignalHire.
Uncle Giuseppe's Marketplace industries
Retail
Headquarters Location
Uncle Giuseppe's Marketplace Employees Size
1000-5000 employees
Specialties
Gourmet Italian Imported Products, Homemade Specialties, Fresh Pasta, Imported Cheeses, Top Quality Meat Specialties, Fresh Seafood, Scratch Bakery, Extensive Gluten and Sugar Free Selections, Gift Baskets, Catering
SIC Code
2011, 2030
DMA Code
Phoenix Metropolitan Area
Founded
1998
Estimated Annual Revenue
$5.0M - 25M
Operating Status
Independent Company
Uncle Giuseppe's Marketplace Competitors
Founded | Type | Employees | Revenue | Funding | |
|---|---|---|---|---|---|
| 2011 | Public Company | 25 - 100 | 3.7M | $0 | |
| 1990 | - | 25 - 100 | 5.2M | $0 |
Uncle Giuseppe's Marketplace Employees Turnover 2 quarter 2025
Number of employees switched from or switched to
Total number all of employee turnover
Current employees switched from
Ex-employees switched to
Number of employees by department
Total number all of employee turnover
Ex-employees positions
In Company
In New Company
Contact top employees from
Uncle Giuseppe's Marketplace
Anthony Reda
Store Manager
Renee Volpe
Accounts Payable Specialist
Steven Kienzle
Vice President Marketing, Analytics, and Supply Chain
Karyn Fernandez
Field Merchandiser / Supervisor of Candy
chris kearns
Store Manager
Lawrence Marcasciano
HRIS Analyst
Greg Blanck
Assistant Store Manager
Kevin Vagle
Online Sales Manager
Keith Rutkowski
Grocery Clerk
Vincent Olivieri
Culinary/Deli Director
Joseph DiSisto
Grocery Supervisor
Steph Capone
Candy clerk
Maryann McLean
Catering Sales Manager
Andrew Rabinowitz
Corporate Catering Sales Manager
Ronald Lusk
Store Manager
Jeanne Wagner
Talent Acquisition Manager
Steven Onderdonk
Asset Protection / Risk Manager
Robert Pickard
Assistant store manager
Christopher Pistone
Category Manager Center Store
Donna Slanina
Customer Service Manager
Tom Waibel
Vice President Of Technology - Uncle Giuseppe's Marketplace; RBest Produce; El Sol Brands
Melissa Ann Parisi
Controller
Janet Holick
Assistant Catering Manager
Rondie Chen
Seafood Director
Janet French
Food Safety and Sanitation Specialist
Sal Padovano
Mozzarella Department Manager
