The Greenbrier Information
Contact top employees from
The Greenbrier
Summary
Located amid the breathtaking Allegheny Mountains of West Virginia, The Greenbrier is a National Historic Landmark and an award-winning resort that has been welcoming guests since 1778. Known as "Amer...Show more
Industries
Hospitality
Headquarters Location
Employees Size
1000-5000 employees
Specialties
luxury meetings, corporate retreats, conventions, vacations, family reunions, girlfriends getaways, bunker tour, recreational activities, golf, mineral spa, weddings, dining, luxury resort, falconry, golf tournaments, casino, restaurants
Founded
1778
Estimated Website Traffic
The chart shows a growth in traffic to the greenbrier.com website. In September, traffic increased to 759732, compared to 754807 in the previous month. The highest traffic in 2025 was recorded in July, reaching 796903 visits.
Employees Turnover 3 quarter 2025
Number of employees switched from or switched to
Total number all of employee turnover
Ex-employees switched to
Length of Employment
Employee tenure at The Greenbrier shows a diverse range of experience levels:
1% have been with the company for less than 1 year12% for 1–2 years12% for 3–4 years13% for 5–7 years9% for 8–10 years54% have over 11 years of service at The GreenbrierEx-employees positions
In Company
In New Company
Contact top employees from
The Greenbrier
Luis Solorio
Executive Sous Chef
Angela Linton
Sr. Administrative Assistant
Connie Vance
Director, Benefit Administration
David Brown
Resort Compliance & Safety Coordinator
Ryan McClung
Director of Facilities
Dalmain Grant CEC
Banquet Chef de Cuisine
Michael Withrow
Casino Security Guard
Michele Hanna
Casino Administrator
Heather Orbaker
Human Resources Generalist
Whitney Brady
Wedding Specialist
Al Lierman
Vice President of Retail, Spa, & Purchasing
Douglas Fox
Senior Assistant Golf Professional
Michael Nemeyer
Horticulture Manager
Robin Sweeney
Senior Director of National Sales
Greg McMillion
In Room Dining Supervisor
Greg McGinnis
Historical Archivist / Business Consultant
Greg Furlong
Vice President of Sales and Event Services
Zundra Alessandri
Beverage Entertainer
Christina Brown
Event Manager
Bryan Skelding CEC
Executive Chef
Scott Richmond
Controller
Andrew Sullivan
Special Projects
john simons
food runner
Pat McCabe
Director of Golf Maintenance
Melanie Wickline
Room Attendant
Michele Sarrett
Controller
Burt Baine
Golf Club General Manager
Desarae Bittle
Assistant Executive Pastry Chef
Susan Cline
Casino Count Room Clerk
Morgan Heneghan
Culinary Apprentice
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FAQ
The Greenbrier operates in the Hospitality industries. More details can be found on the official website: greenbrier.com.
The headquarters of The Greenbrier are located in White Sulphur Springs, United States.
You can contact The Greenbrier by phone at 304-536-1110.
The Greenbrier currently employs 1000-5000 people.
