Snap Kitchen Information
Summary
Snap Kitchen is a private company that has been in the industry for 17 years. The company currently specializes in the Food & Beverages, Food Distributors areas. The position of the CEO is occupied by Dave Kirchhoff. Its headquarters is located at Austin, Texas, USA. The number of employees ranges from 100 to 250. The annual revenue of Snap Kitchen varies between 25M and 100M. Total funding of the company - $24M. To connect with Snap Kitchen employee register on SignalHire.
Organization Website | snapkitchen.com |
Social Links |  |
Industries | |
Headquarters Location | 3103 Bee Caves Rd, Austin, Texas, 78746 US |
Employees Size | 500-1000 employees |
Specialties | Healthy Eating, Healthy Take-away, Cold-pressed Juices, gluten free, food subscription, Paleo, Low carb, Contactless food delivery, Keto, macros, meal prep, soy free , peanut free |
SIC Code | 5990 |
DMA Code | Greater Austin |
Founded | 2009 |
Estimated Annual Revenue | $25M - 100M |
Operating Status | Independent Company |
Competitors
Founded | Type | Employees | Revenue | Funding | |
|---|---|---|---|---|---|
| 2012 | Public Company | 1.0K - 5.0K | 481.4M | $572.5M | |
| 2012 | Privately Held | 500 - 1.0K | 465M | $106.6M | |
| 2010 | Privately Held | 100 - 250 | 24.5M | $0 | |
| 2014 | - | 500-1000 | - | $- |
Employees Turnover 4 quarter 2025
Number of employees switched from or switched to
Length of Employment
Employee tenure at Snap Kitchen shows a diverse range of experience levels:
1% have been with the company for less than 1 year4% for 1–2 years12% for 3–4 years28% for 5–7 years33% for 8–10 years21% have over 11 years of service at Snap KitchenEx-employees positions
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