OBA MAKARNA Information
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OBA MAKARNA
Summary
OBA Makarna, a global pasta brand, was founded in Gaziantep in 1966 and is Turkey's leading pasta and exporter with a daily wheat crushing capacity of approximately 3,000 tons and a daily production c...Show more
Industries
Food & Beverages
Headquarters Location
Employees Size
1000-5000 employees
Specialties
#Makarna, İrmik, Un, Noodle
Founded
1966
Employees Turnover 3 quarter 2025
Number of employees switched from or switched to
Total number all of employee turnover
Length of Employment
Employee tenure at OBA MAKARNA shows a diverse range of experience levels:
2% have been with the company for less than 1 year19% for 1–2 years9% for 3–4 years23% for 5–7 years6% for 8–10 years40% have over 11 years of service at OBA MAKARNAEx-employees positions
In Company
In New Company
Contact top employees from
OBA MAKARNA
SOKAINA AOUAD ER
Export Sales Manager
ZEYNEP ÖZCAN
Marketing Manager
Ramazan Özdemir
Export Sales Executive
Okan Karakurt
Export Manager
MIbrahim Celik
Yönetim Kurulu Danışmanı
Zeki Karadeniz
Production Planning Manager
Tuba Direkci
Bağımsız Yönetim Kurulu Üyesi
Ozan Karaman
Area Sales Manager
Alim Özsert
Export Manager
Ahmet BAYLAN
Bilgi İşlem Yöneticisi
Veysel Evrim Miskin
Import Manager
Kadir GENÇLER
Food Engineer
Emre KOÇUM
Kalite yönetim personeli
Necmi Özdemir
kimyager
Burak Bolat
Energy Project Coordinator
Pervin Nisa Yüksel
Strategic Marketing Specialist
Franck Vlasseman
Sales Specialist
Metin Bazarbasi
Export Sales
Abdullah Vicdan
Mechanical Maintenance Engineer
Ozan AYDIN
Ambalaj Planlama
mustafa tas
Muhasebe
Kubilay Demirci
Usta
