Dufflet Pastries
Dufflet Pastries

Dufflet Pastries Information

Contact top employees from Dufflet Pastries

Summary

Dufflet Pastries is a private company that has been in the industry for 50 years. The company currently specializes in the Food & Beverages, Food Processing areas. The position of the Founder & CEO is occupied by Dufflet Rosenberg. Its headquarters is located at Toronto, Ontario, CA. The number of employees ranges from 25 to 100. The annual revenue of Dufflet Pastries varies between 100K and 5.0M. To connect with Dufflet Pastries employee register on SignalHire.

Industries

Food & Beverages

Headquarters Location

Employees Size

100-200 employees

Specialties

Pastries, Cakes, Gluten-Free, Plant-Based, Local , Women Owned, Handcrafted, All Natural, No Preservatives, Queen of Cake, Whole Sale

SIC Code

2030

Founded

1975

Estimated Annual Revenue

$100K - 5.0M

Operating Status

Independent Company

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Organization Website

Social Links

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Competitors

Founded
Type
Employees
Revenue
Funding
1975Public
Company
100K - 9.9M 168.1B $61M
1981Public
Company
10K - 50K 2.4B $6M
1939Public
Company
50K - 100K 57.7B $538
1976Public
Company
100K - 9.9M 347.2B $1B
1991Public
Company
5.0K - 10K 3.6B $342M
2009Public
Company
1.0K - 5.0K 902.6M $5.8B
1998Privately
Held
1.0K - 5.0K 884.6M $261.6M
1998Public
Company
100K - 9.9M 180.9B $1.7B
2009Public
Company
1.0K - 5.0K 1B $466.3M
1996Public
Company
50K - 100K 23.5B $10.7B
2004Public
Company
50K - 100K 94.4B $31.8B
1958Public
Company
10K - 50K 67.1B $748.8M
2011Public
Company
100K - 9.9M 94.2B $0
1989Public
Company
100K - 9.9M 47.9B $0
1935Public
Company
100K - 9.9M 32.4B $0
1976Privately
Held
10K - 50K 3.1B $0
1997Public
Company
1.0K - 5.0K 206.8M $0
1928Public
Company
10K - 50K 2B $0
1984Privately
Held
100K - 9.9M 69.9B $0
1987Privately
Held
100K - 9.9M 49.6B $0
1984Public
Company
50K - 100K 48.8B $0
1972Public
Company
100K - 9.9M 34.1B $0
1989Public
Company
5.0K - 10K 15.3B $0
1938Public
Company
100K - 9.9M 230.1B $0
1967Public
Company
100K - 9.9M 20.6B $0
2013- 5000-10000 - $-
1965- 500-1000 - $-
1984- 10000+ - $-
-- 10000+ - $-
-- 1000-5000 - $-
-- 10000+ - $-
-- 10000+ - $-
-- 10000+ - $-

Employees Turnover 3 quarter 2025

Number of employees switched from or switched to
arrow
Total number all of employee turnover
Ex-employees switched to
Length of Employment
arrow
Employee tenure at Dufflet Pastries shows a diverse range of experience levels:
6% have been with the company for less than 1 year6% for 1–2 years9% for 3–4 years9% for 5–7 years12% for 8–10 years59% have over 11 years of service at Dufflet Pastries
Ex-employees positions
In Company
In New Company
Contact top employees from Dufflet Pastries
Andrea Ramon Vargas
Quality Assurance Manager
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Dan Pickles
Retail Execution Manager
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Edwin Carrao
Business Development Manager
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Karla Huckvale
Director of Administration
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Bryan Alldred
VP of Finance
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Erin Roininen Butler
Senior Director, Commercial
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Samantha Willison
Retail Salesworker
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Malek El
Food Scientist
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Caroline Loyer
Customer Service Representative
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Daniel Pomeranchik
Director, Procurement and Sourcing
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bindu koduru
HACCP COORDINATOR
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Jeel Jain
Lead Production Associate
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Katherine Sun
Product Developer
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Liviu Troana
Technical Services Lead
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Nikhil Sharma
Shipping and Receiving Clerk
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Miguel Calicchio
Production Scheduler
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Mahbub Monsur
Accounts Payable and Payroll Specialist
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Ajay Mittal
Shift Supervisor
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FAQ

Dufflet Pastries operates in the Food & Beverages industries. More details can be found on the official website: dufflet.com.
The headquarters of Dufflet Pastries are located in Toronto, Canada.
The current CEO of Dufflet Pastries is Dufflet Rosenberg
Dufflet Pastries currently employs 100-200 people.
Dufflet Pastries's revenue is approximately 2.2M.
Well-known competitors of Dufflet Pastries include Microsoft, Sage, HP and Apple.
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