Cameron Mitchell Restaurants: Detailed Company Information & Corporate Profile
Summary
Cameron Mitchell Restaurants is a private company that has been in the industry for 33 years. The business currently specializes in Restaurants, Food and Grocery Retail areas. Cameron Mitchell Restaurants's headquarter is located at Columbus, Ohio, USA. The number of employees is at least 1.0K. Register with SignalHire to connect with Cameron Mitchell Restaurants employees and management.
| Cameron Mitchell Restaurants Website | cameronmitchell.com |
| Social Links |    |
| Phone Number | 614-621-3663 |
| Industries | |
| Cameron Mitchell Restaurants Headquarters address | 390 W. Nationwide Blvd, Columbus, Ohio, 43215 US |
| Company Size | 1000-5000 employees |
| Specialties | Genuine Hospitality, Food, Beverage, Private Dining, Catering, Now Hiring, Growth, Expanding, Coast-to-Coast, Multi-Concept, Quality, Restaurants, Entrepreneur, Hospitality Jobs, Restaurant Jobs, Hospitality |
| SIC Code | 5400 |
| DMA Code | Columbus Metropolitan Area |
| Founded | 1993 |
| Estimated Annual Revenue | $500M - 1B |
| Operating Status | Independent Company |
Cameron Mitchell Restaurants Org Chart
Chief Executive Officer
C-Level
General Manager
Estimated Website Traffic
The chart shows a growth in traffic to the cameronmitchell.com website. In June, traffic increased to 728702, compared to 715873 in the previous month. The highest traffic in 2026 was recorded in February, reaching 1058045 visits.
Workforce Turnover
Number of employees switched from or switched to
Departmental sample breakdown
Length of Employment
Cameron Mitchell Restaurants's workforce includes employees across a wide range of tenure levels.
1% have been with the company for less than 1 year11% have been with the company for 1 to 2 years16% have been with the company for 3 to 4 years16% have been with the company for 5 to 7 years16% have been with the company for 8 to 10 years40% have been with the company for more than 11 years
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Cameron Mitchell Restaurants Corporate Information: FAQ
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