Asahi: Detailed Company Information & Corporate Profile

Summary

Asahi is an independent food services company headquartered in the United States. Founded in 1889, it operates within the Los Angeles metropolitan area and focuses on sales and marketing promotions for a diverse range of clients. With a workforce exceeding 10,000 employees, the company reports annual revenues between $5 million and $25 million, reflecting steady growth within its niche market. Asahi’s industry classification is identified by SIC code 2080.

The company’s leadership team includes Founder & General Manager Maan Alazraqi, along with roles such as Shift Coordinator Jamie Higgins, Microbiologist Jerin Abraham, Customer Delivery Planner—Bulk Ashlee Brown, Area Sales Manager Kristoffer Nilsson, and District Sales Manager Kelvyn Paulino. Additional managers oversee specific functions: John Clapp handles restaurant waiter/delivery duties; MeiLun Chen manages accounts; Scott Emery directs eCommerce & marketplace channels; Troy Small leads engineering efforts; and Tramain Cassar coordinates the customer value chain network. The diverse skill set supports Asahi’s operational excellence across food service promotion activities.