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Sumith Asanka's contacts

Position:Executive Chef at Sharjah National Hotels
Experience:22 years
Location:Khor Fakkan, Sharjah Emirate, United Arab Emirates

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Work Experience

Executive Chef at Sharjah National Hotels

Sep 2022 - Current

Executive Sous Chef at Oceanic Khorfakkan Resort & Spa

Nov 2016 - Sep 2022

Chef De Cuisine at Oceanic Khorfakkan Resort & Spa

Apr 2013 - Nov 2016

Sous Chef ( Garde manger ) at Hilton Hotels & Resorts

Oct 2011 - Mar 2013

Demi Chef De Partie at Danat Hotels & Resorts

Apr 2011 - Sep 2011

Commi I at Hilton Hotels & Resorts

May 2009 - Apr 2011

Commi II at Serendib leisure club hotel dolphin

Aug 2008 - Feb 2009

Commi III at Serendib leisure club hotel dolphin

Nov 2006 - Aug 2008

Internship Trainee at Browns Hotels & Resorts

Jan 2004 - Feb 2005

Sumith Asanka started working in 2004, then the employee has changed 5 companies and 8 jobs. On average, Sumith Asanka works for one company for 2 years 3 months.

Education

Certificate at Asian Lanka International Hotel School

Certificate at Hilton worldwide

Frequently Asked Questions

What is Sumith Asanka's minimum period of employment in the companies?

Sumith Asanka's minimum period of employment in various companies is 5 months.

What is Sumith Asanka's average duration of employment for different companies?

On average, Sumith Asanka works for one company for 2 years 1 month

What industries has Sumith Asanka worked in?

Sumith Asanka works in the Hospitality.

What positions has Sumith Asanka held before?

Previously, Sumith Asanka worked as a Executive Sous Chef, and Chef De Cuisine, and Sous Chef ( Garde manger ), and Demi Chef De Partie, and Commi I.

How do I contact Sumith Asanka?

Sumith Asanka's email address is a******h@sharjahnationalhotel.com, phone number is +971-***-***-9114. Sign up to get contact details.

Who are Sumith Asanka's peers at other companies?

Sumith Asanka's peers at other companies are Filip Anastasov and Henry Si and Jose Acuna

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