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Sign up to search for other Sruthi's across our 850M+ professionals databaseWork Experience 5 years
Feb 2025 - Current
Jun 2022 - Mar 2024
Oct 2021 - Jan 2022
Jan 2021 - Oct 2021
Their professional focus is Analytical Skills, Collaborative Problem Solving, and Communication across 3 core areas.
Sruthi holds Highfield level 3 award in HACCP for food manufacturing (RQF) and Highfield Level 4 International Award in Food Safety Management for Manufacturing certifications.
Education
Master's degree at Jss academy of higher education and research Mysore.
Bsc microbiology at Nehru Arts and Science College
Skills
Communication, Collaborative Problem Solving, Analytical SkillsSruthi Namesakes
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