Scott Chatis

Scott Chatis's email & phone

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Culinary Director at Giacomo’s|Boston, Massachusetts, United States

Position:

Culinary Director at Giacomo’s

Location:

Boston, Massachusetts, United States

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Last updated: 2025-08-24
Updated: 2025-08-24

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Work Experience 31 years

Culinary Director at Giacomo’s

Jun 2019 - Current

Area Manager at Boston Market

Jun 2016 - Current

Managing Partner at Bertucci's

May 2000 - Current

Food and Beverage Manager at Morton's The Steakhouse

Mar 1997 - Mar 2000

Culinary Manager at Legal Sea Foods

Sep 1995 - Mar 1997

Scott Chatis started working in 1995, then the employee has changed 4 companies and 4 jobs. On average, Scott Chatis works for one company for 9 years 6 months.

Education

Bachelor's degree at Western New England College

Frequently Asked Questions

What is Scott Chatis's minimum period of employment in the companies?

Scott Chatis's minimum period of employment in various companies is 1 year 6 months.

What is Scott Chatis's average duration of employment for different companies?

On average, Scott Chatis works for one company for 2 years 3 months

What industries has Scott Chatis worked in?

Scott Chatis worked in the Restaurants, and Hospitality.

What positions has Scott Chatis held before?

Previously, Scott Chatis worked as a Area Manager, and Managing Partner, and Food and Beverage Manager, and Culinary Manager.

How do I contact Scott Chatis?

Scott Chatis's phone number is +1-***-***-7436. Sign up to get contact details.

Who are Scott Chatis's peers at other companies?

Scott Chatis's peers at other companies are Ziva Hernandez and Basiru and Michael Arlt

Scott Chatis Namesakes

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